Expeditor

Keke's Breakfast Cafe - St. Augustine; Saint Augustine (FL); On-site; USD 24,000 - 32,000; Full time

Job summary

A leading breakfast cafe in Saint Augustine is seeking dedicated team members to ensure efficient food preparation and exceptional dining experiences. Responsibilities include preparing and delivering orders in a timely fashion, maintaining cleanliness, and assisting co-workers as needed. Ideal candidates should possess effective communication skills, be able to stand for extended periods, and maintain exceptional grooming habits. This position requires availability from 6:00 am to 4:00 pm every day, including holidays.

Qualifications

• Must be able to work standing for long periods (up to 6 hours).
• Ability to communicate clearly in the language of guests.
• Must maintain exceptional grooming habits.

Responsibilities

• Cook orders timely, ensuring all are ready simultaneously.
• Run food to tables while warm as per order.
• Prepare all food items following recipes within 8-10 minutes.
• Deliver food in a timely manner, assisting servers.
• Maintain cleanliness of the server line area.
• Be available for additional duties as needed.

Skills

Effective communication

Ability to work in standing position

Exceptional grooming habits

Job description

SUMMARY OF POSITION

Ensure that food is cooked in the right order, quickly, and presented to the customer as beautifully as possible. Provide responsive support service to create an exceptional dining experience for all our guests by assisting the servers in their duties and responsibilities.

DUTIES & RESPONSIBILITIES

• Ensure orders are being cooked in a timely fashion, so that all orders for a table are ready at the same time.
• Ensure that once the food is cooked, servers run food to the table while it's warm and ready.
• Read tickets and prepare, to order, all food items following standard recipes and procedures within specified time limits (8-10 minutes). Prepare recipes and plate presentations, correctly set up according to tickets.
• Deliver food from kitchen to guests in a timely matter cooperatively with the server when additional food runner is not available.
• Perform side work at the start and end of each shift as required.
• Prepare toast as business needs require.
• Maintain clean server line areas. Surfaces, utensils, containers, etc. on server line must be constantly cleaned and organized.
• Be ready and willing to assist co-workers as situations arise.
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

QUALIFICATIONS

• Be able to work in a standing position for long periods of time (up to 6 hours).
• Be able to communicate clearly and effectively in the predominant language(s) of our guests.
• Must have exceptional grooming habits.

REQUIREMENTS

• MUST BE AVAILABLE 6:00 am to 4:00 pm EVERYDAY INCLUDING HOLIDAYS.
• Full time applicants must consider Keke's as their primary place of employment.
• All Employees must have dark blue jeans with a black belt and black non-slip shoes on the first day of work.
• NO VISIBLE TATTOOS (When wearing a short sleeve polo shirt).
• Each location is independently owned and operated by a franchisee. Applications will be directed to the franchisee, and all hiring decisions will be made by the management of individual franchise location. All inquiries about employment should be made directly to the franchise location, and not to Keke’s Breakfast Cafe Franchise Office. Keke's Breakfast Cafe Franchise Office is not a joint employer with any of the franchise locations.