Expeditor

P.F. Chang's

Knoxville (TN)

On-site

USD 20,664 - 26,174

Full time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on-the-job training
Opportunities for advancement
Discounted meals
Employee referral program

Job summary

A popular Asian restaurant chain in Knoxville, Tennessee is hiring for the Expeditor position, responsible for ensuring timely delivery of quality food and maintaining high customer service standards. Ideal candidates possess strong multi-tasking abilities, are comfortable in a fast-paced environment, and have prior restaurant experience. This role offers competitive pay along with flexible scheduling and opportunities for growth.

Qualifications

  • Must be at least 18 years old.
  • Previous relevant restaurant experience is preferred.
  • Have a current Food Handler’s Card where applicable.
  • Excellent customer service skills and etiquette.

Responsibilities

  • Manage ticket times to ensure food quality and freshness.
  • Coordinate table visits with management when necessary.
  • Send accurate orders to tables.
  • Ensure restroom checks are completed.

Skills

Customer service skills
Ability to multi-task
Clear communication
Flexibility in shifts

Job description

P.F. Chang's Pay Range (based on experience): $15.00 - $19.00 / hour

Hiring immediately for full-time and part-time hourly Expeditor or Expos.

Benefits We Offer For This Position
  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement – we promote from within
  • Discounted meals
  • Employee referral program
  • Exclusive team member discounts
  • Closed on Thanksgiving and Christmas at most locations
For Qualifying Team Members
  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions)
Job Summary

An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business.

Job Responsibilities
  • Manage ticket times to ensure food is being delivered fresh and within ticket time standards
  • Coordinate table visits with a manager when necessary to exceed Guest expectations
  • Send accurate orders to tables
  • Ensure restroom checks are completed
Job Requirements
  • Must be at least 18 years old.
  • Previous relevant restaurant experience is preferred.
  • Have a current Food Handler’s Card where applicable.
  • Ability to multi‑task in a fast‑paced teamwork environment.
  • Ability to learn and conduct side work required for each shift.
  • Knowledge of all chemicals used in the building.
  • Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests.
  • Understanding of English language.
  • Excellent customer service skills and etiquette.
  • Flexibility to work a variety of shifts.
  • Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.
Why Work for Us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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