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Texas Roadhouse is seeking an Expeditor to help ensure quality and accuracy in a busy kitchen. This role emphasizes attention to portion sizes, recipe execution, and strong teamwork in a fast-paced restaurant environment.
Responsibilities include maintaining station cleanliness, validating orders, monitoring inventory, and supporting prep with FIFO standards. The position is on-site with competitive total rewards and weekly pay for Roadies committed to service excellence.
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?
Texas Roadhouse is looking for an Expeditor who has an eye for detail and knows quality food when they see it.
At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:
We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status.