Expeditor

Texas Roadhouse, Inc.; Coeur d'Alene (ID); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Medical plans

Dental & Vision

Tuition Reimbursement

Paid vacation

Short-Term Disability

Life Insurance

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Job summary

Texas Roadhouse is seeking an Expeditor who ensures quality, accuracy, and timely communication in a busy kitchen. This role focuses on portion control, recipe execution, and maintaining clean, organized stations to support a high-volume dining experience.

Ideal candidates demonstrate strong teamwork, sharp attention to detail, and the ability to thrive in a fast-paced environment while upholding safety and sanitation standards. Roadies enjoy competitive rewards and ongoing training.

Qualifications

• Eye for detail and understanding of quality standards.
• Capable of maintaining station cleanliness and following prep sheets.
• Able to communicate effectively in a fast-paced, high-volume kitchen.

Responsibilities

• Complies with portion sizes, quality standards, policies and procedures.
• Maintains station cleanliness throughout shift.
• Understands and executes prep sheets and recipes.
• Validates food quality and confirms order accuracy.
• Monitors product levels and communicates needs.
• Adheres to FIFO and product rotation.
• Maintains sanitation standards throughout shift.
• Communicates effectively in a fast-paced environment.
• Exhibits teamwork across the kitchen.

Skills

Attention to detail

Quality control

Teamwork

Fast-paced environment

Job description

At Texas Roadhouse, we are a people‑first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Texas Roadhouse is looking for an Expeditor who has an eye for detail and knows quality food when they see it.

As an Expeditor your responsibilities would include:

• Complies with all portion sizes, quality standards, department rules, policies, and procedures
• Maintains station cleanliness throughout shift
• Understands and properly executes prep sheets and recipes
• Validates food quality and confirms order accuracy
• Monitors product levels during the shift and communicates needs
• Adheres to First-In, First-Out standards and understands product rotation
• Maintains cleaning and proper sanitation standards throughout shift
• Able to communicate effectively in a fast-paced, high-volume environment
• Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

• A choice of medical plans that are best in class
• Dental and Vision Insurance
• Tuition Reimbursement up to $5,250 annually
• Paid vacation time
• Short-Term Disability
• Life, Accident, and Critical Illness insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.