Executive Sous Chef

Compass Group USA

Northdale (LA)

On-site

USD 65,000 - 75,000

Full time

14 days+

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off
Commuter Benefits
Employee Assistance Program
FSAs
Paid Parental Leave
Personal Leave

Job summary

Eurest in Baton Rouge, LA is seeking an Executive Sous Chef to support the Executive Chef in overseeing kitchen operations and maintaining a safe, sanitary work environment for staff.

You will prepare or direct meal preparation per corporate programs, lead kitchen personnel, manage cost controls, and roll out culinary programs with marketing and culinary teams.

Qualifications

  • This position requires 3–5 years of culinary experience in high-volume operations.
  • Knowledge of food cost and its impact on kitchen operations.
  • Proficient in MS Office applications (Word, Excel, PowerPoint).
  • Strong interpersonal and written/verbal communication skills.
  • Experience in cost controls and batch/civil programs is desirable.

Responsibilities

  • Coordinates activities of kitchen staff involved in food preparation.
  • Ensures high-quality dishes are produced and presented cost-effectively.
  • Assists in planning, ordering, inventory, and kitchen prep.
  • Supports cost-control measures and expenditure management.
  • Rolls out new culinary programs with marketing and culinary teams.
  • Supervises staff to ensure sanitation and organization.

Skills

Interpersonal skills
Customer service
Oral and written communication
MS Office proficiency

Education

B.S. Degree in Culinary Arts or A.O.S. Degree in Culinary Arts

Tools

Microsoft Office (Word, Excel, PowerPoint)

Job description

Eurest

Position Title:EXECUTIVE SOUS CHEF-BATON ROUGE, LA

Salary: $65,000-$75,000/annually

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

Job Summary

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines.

Key Responsibilities:

  • Coordinates activities of kitchen personnel engaged in preparation of food service
  • Ensures that high quality food items are creatively prepared and presented in a cost effective manner
  • Assists in all phases of planning, ordering, inventory, and food preparation
  • Supports the management of cost controls and control expenditures for the account
  • Rolls out new culinary programs in conjunction with the marketing and culinary teams
  • Supervises co-workers to ensure the cleanliness, organization, and overall sanitation of the kitchen
  • Performs other duties as assigned

Qualifications:

  • B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Degree in Culinary Arts with additional specialized training
  • 3-5 years of relevant culinary experience
  • Excellent interpersonal, customer service, and oral/written communication skills
  • Knowledge of food cost and how it pertains to a kitchen, product and quality identification
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful

Eurest is a member of Compass Group USA

Associates at Eurest are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland,or to be performed Remotely,or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Eurest maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Executive Sous Chef
Executive Sous Chef

Eurest USA • Baton Rouge (LA)

On-site
USD 65,000 - 75,000
Medical Insurance
Dental Insurance
Vision Insurance
+15
EXECUTIVE SOUS CHEF
EXECUTIVE SOUS CHEF

Compass Group USA • Los Angeles (CA)

On-site
USD 90,000 - 95,000
Medical
Dental
Vision
+3
Sous Chef
Sous Chef

Eurest USA • Austin (TX)

On-site
USD 60,000 - 65,000
Medical
Dental
Vision
+15
EXECUTIVE CHEF II
EXECUTIVE CHEF II

Compass Group USA • Sacramento (CA)

Hybrid
USD 85,000 - 95,000
Medical
Dental
Vision
+15
EXECUTIVE SOUS CHEF- MEDFORD, MA
EXECUTIVE SOUS CHEF- MEDFORD, MA

Compass Group USA • Massachusetts

On-site
USD 75,000 - 80,000
Medical
Dental
Vision
+15
Executive Sous Chef
Executive Sous Chef

Eurest USA • Los Angeles (CA)

On-site
USD 90,000 - 95,000
Medical
Dental
Vision
+11
Executive Chef
Executive Chef

Eurest USA • Midland (TX)

On-site
USD 75,000 - 80,000
Medical
Dental
Vision
+5
Executive Chef
Executive Chef

Compass Group USA • Lone Tree (CO)

On-site
USD 90,000 - 100,000
Medical
Vision
Retirement Plan
+4
EXECUTIVE SOUS CHEF- MEDFORD, MA
EXECUTIVE SOUS CHEF- MEDFORD, MA

Compass Group USA • Boston (MA)

On-site
USD 75,000 - 110,000
Medical
Vision
Life Insurance/ AD
+12
Executive Chef
Executive Chef

Eurest USA • Los Angeles (CA)

On-site
USD 105,000 - 115,000
Medical
Dental
Vision
+15