A local school district in Cypress, Texas is seeking a part-time culinary team member for the Berry Center. Responsibilities include food preparation, maintaining quality standards, and ensuring food safety compliance. Candidates should have a minimum of 1 year of food industry experience, be able to lift up to 50 lbs, and demonstrate effective communication skills. This role requires a flexible schedule to accommodate various events. Pay is $15/hour, and the position is temporary based on project needs.
Qualifications
Minimum of 1 year in the Food Industry, preferably in a kitchen.
Food Safety Training Certification required.
Ability to work flexible shifts including holidays.
Responsibilities
Prepare and present hot/cold foods for daily functions.
Maintain quality as set by the Chef.
Ensure knowledge of menu and food products.
Skills
Food preparation
Food Safety knowledge
Ability to lift up to 50 lbs
Effective communication
Job description
A local school district in Cypress, Texas is seeking a part-time culinary team member for the Berry Center. Responsibilities include food preparation, maintaining quality standards, and ensuring food safety compliance. Candidates should have a minimum of 1 year of food industry experience, be able to lift up to 50 lbs, and demonstrate effective communication skills. This role requires a flexible schedule to accommodate various events. Pay is $15/hour, and the position is temporary based on project needs.