Evening & Weekend Kitchen Team Member

Paycom - ATS; Liberty (MO); On-site; USD 17,000 - 22,000; Part time

Job summary

Johnnies Jazz Bar & Grille in Liberty, MO is seeking a Cook/Kitchen Staff for evening, weekend shifts. You will prepare meals, check freshness, and ensure proper sanitation while coordinating with servers and management.

The role emphasizes fast-paced kitchen operation, adherence to recipes, and maintaining a clean, safe work area. Previous food and beverage experience is preferred; willingness to obtain required certifications is expected.

Qualifications

• Must be at least 16 years old at the time of hire.
• Prior experience in food and beverage service and food preparation is preferred.
• Sound working knowledge of sanitation standards and health codes.
• Willingness to obtain required state certifications and trainings.

Responsibilities

• Prepare and cook menu items according to standardized recipes and quality standards.
• Operate kitchen equipment safely, including ovens, slicers, mixers, grinders, and food processors.
• Maintain cleanliness and organization of the kitchen and workstations.
• Stock and rotate ingredients to ensure freshness and availability.
• Communicate with kitchen staff and servers to ensure timely order fulfillment.
• Work efficiently in a fast-paced environment and manage time effectively.

Skills

Food preparation

Sanitation standards

Fast-paced environment

Time management

Tools

Slicers

Mixers

Grinders

Food processors

Job description

Johnnies Jazz Bar & Grille in Liberty, MO is seeking a Cook/Kitchen Staff for evening, weekend shifts. You will prepare meals, check freshness, and ensure proper sanitation while coordinating with servers and management.

The role emphasizes fast-paced kitchen operation, adherence to recipes, and maintaining a clean, safe work area. Previous food and beverage experience is preferred; willingness to obtain required certifications is expected.