Evening Team Member

Dunkin' | ZSC Enterprises; McCalla (AL); In loco; USD 12.000 - 17.000; Part-time

Descrizione del lavoro

Dunkin' Restaurant Team Members in McCalla, Alabama, will help prepare quality food and beverages, provide friendly guest service, and keep the restaurant clean, safe, and organized.

No prior restaurant experience is required as training will be provided; we seek reliable, punctual applicants with a positive attitude, strong work ethic, and excellent teamwork and communication skills to thrive in a fast-paced Dunkin' environment.

Competenze

• Reliable and punctual.
• Positive attitude and strong work ethic.
• Friendly and guest-focused.
• Works well in a fast-paced team environment.
• Willing to learn and adapt.
• Strong communication and teamwork skills.

Mansioni

• Prepare food and beverages according to Dunkin’ standards and recipes.
• Provide friendly, fast, and accurate service to every guest.
• Take orders and process payments at the front counter and drive-thru.
• Assemble and package orders accurately.
• Follow all food safety, cleanliness, and sanitation standards.
• Maintain clean and organized workstations, dining areas, and equipment.
• Stock products and supplies throughout the shift.
• Learn and communicate menu items, promotions, and limited-time offers.
• Meet speed-of-service and order accuracy expectations.
• Work effectively with managers and fellow team members.
• Maintain organized storage, refrigerated, and stock areas.

Conoscenze

Reliable

Punctual

Positive attitude

Strong work ethic

Friendly

Team player

Communication

Descrizione del lavoro

We are looking for energetic, dependable team members who are available for afternoon and evening shifts, including 12:00 PM–5:00 PM or 2:00 PM–9:30 PM.

Position Overview

As a Dunkin’ Restaurant Team Member, you will help prepare quality food and beverages, provide friendly guest service, and keep the restaurant clean, safe, and organized.

Key Responsibilities

• Prepare food and beverages according to Dunkin’ standards and recipes.

• Provide friendly, fast, and accurate service to every guest.

• Take orders and process payments at the front counter and drive-thru.

• Assemble and package orders accurately.

• Follow all food safety, cleanliness, and sanitation standards.

• Maintain clean and organized workstations, dining areas, and equipment.

• Stock products and supplies throughout the shift.

• Learn and communicate menu items, promotions, and limited-time offers.

• Meet speed-of-service and order accuracy expectations.

• Work effectively with managers and fellow team members.

• Maintain organized storage, refrigerated, and stock areas.

What We’re Looking For

No previous restaurant experience required — we will train you!

• Reliable and punctual.

• Positive attitude and strong work ethic.

• Friendly and guest-focused.

• Works well in a fast-paced team environment.

• Willing to learn and adapt.

• Strong communication and teamwork skills.

Physical Requirements

• Ability to stand and walk for extended periods.

• Frequent bending, reaching, and stooping.

• Ability to work in a fast-paced, small-space environment.

• Ability to lift up to 20 lbs., when applicable.