Evening Team Member

Dunkin' Donuts; Covington (GA); On-site; USD 17,000 - 22,000; Part time

Job summary

Dunkin' Donuts in Covington, GA is hiring energetic Restaurant Team Members for afternoon and evening shifts. You will help prepare quality food and beverages, serve guests, and keep the store clean and organized.

No previous restaurant experience required—we train you. The role emphasizes reliability, a positive attitude, teamwork, and strong communication as you work with managers and teammates to deliver fast, friendly service.

Qualifications

• No prior restaurant experience required; training provided.
• Reliable and punctual are essential for every shift.
• Strong communication and teamwork skills are important for collaborating with teammates and managers.

Responsibilities

• Prepare food and beverages according to Dunkin’ standards and recipes.
• Provide friendly, fast, and accurate service to every guest.
• Take orders and process payments at the front counter and drive-thru.
• Assemble and package orders accurately.
• Follow all food safety, cleanliness, and sanitation standards.
• Maintain clean and organized workstations, dining areas, and equipment.
• Stock products and supplies throughout the shift.
• Learn and communicate menu items, promotions, and limited-time offers.
• Meet speed-of-service and order accuracy expectations.
• Work effectively with managers and fellow team members.
• Maintain organized storage, refrigerated, and stock areas.

Skills

Reliable

Punctual

Positive attitude

Friendly

Guest-focused

Teamwork

Communication

Job description

We are looking for energetic, dependable team members who are available for afternoon and evening shifts, including 12:00 PM–5:00 PM or 2:00 PM–9:30 PM.

Position Overview

As a Dunkin’ Restaurant Team Member, you will help prepare quality food and beverages, provide friendly guest service, and keep the restaurant clean, safe, and organized.

Key Responsibilities

• Prepare food and beverages according to Dunkin’ standards and recipes.

• Provide friendly, fast, and accurate service to every guest.

• Take orders and process payments at the front counter and drive-thru.

• Assemble and package orders accurately.

• Follow all food safety, cleanliness, and sanitation standards.

• Maintain clean and organized workstations, dining areas, and equipment.

• Stock products and supplies throughout the shift.

• Learn and communicate menu items, promotions, and limited-time offers.

• Meet speed-of-service and order accuracy expectations.

• Work effectively with managers and fellow team members.

• Maintain organized storage, refrigerated, and stock areas.

What We’re Looking For

No previous restaurant experience required — we will train you!

• Reliable and punctual.

• Positive attitude and strong work ethic.

• Friendly and guest-focused.

• Works well in a fast-paced team environment.

• Willing to learn and adapt.

• Strong communication and teamwork skills.

Physical Requirements

• Ability to stand and walk for extended periods.

• Frequent bending, reaching, and stooping.

• Ability to work in a fast-paced, small-space environment.

• Ability to lift up to 20 lbs., when applicable.