Evening Restaurant Team Member — Flexible Part-Time

Circle K; San Antonio (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Medical

Dental

Vision

Term Life and AD&D

HSA / FSA

Vacation PTO

401(k) matching

Tuition Reimbursement

Stock Purchase Plan

Employee Discount Program

Discount Meal Benefit

Wellness Plan

Job summary

Circle K in San Antonio, TX is hiring a Part-time Restaurant Team Member for Store 2744906Q at 1810 N Foster Rd. Evening shifts require weekday and weekend availability and a welcoming, fast service mindset.

You will deliver great guest service, maintain clean facilities, prepare and serve food safely, manage cash and inventories, and follow health standards. This role supports the team values and offers medical, dental, vision, 401(k) and other benefits.

Qualifications

• Excellent communication skills.
• Team player who can work well with others or independently.
• Acts with integrity; keeps commitments.
• Contagious positive attitude.
• Focuses on achieving results while having fun!

Responsibilities

• Provides excellent guest service in a fast and friendly manner.
• Maintains a clean restaurant environment by cleaning and performing general housekeeping duties.
• Prepares and serves food items in accordance with all Brand, Company, and health department regulations.
• Ensures product quality, food safety, and operational standards are met.
• Keeps accurate cash, sales, and inventory control records.
• Follows all government laws and safety codes.
• Completes reports on all incidents following our 5-minute rule policy.
• Lives our Company values: One Team, Do the Right Thing, Takes Ownership, Play to Win

Skills

Excellent communication skills

Team player

Integrity

Positive attitude

Results oriented

Job description

Circle K in San Antonio, TX is hiring a Part-time Restaurant Team Member for Store 2744906Q at 1810 N Foster Rd. Evening shifts require weekday and weekend availability and a welcoming, fast service mindset.

You will deliver great guest service, maintain clean facilities, prepare and serve food safely, manage cash and inventories, and follow health standards. This role supports the team values and offers medical, dental, vision, 401(k) and other benefits.