Evening Bistro Associate - F&B

Courtyard-Newark-Granville

Newark (OH)

On-site

USD 22,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Competitive pay growth
Marriott travel discounts
Supportive team with training
Hospitality industry recognition
Starting at $16/hour with tips

Job summary

The Bistro Associate at Courtyard by Marriott – Newark-Granville, OH is a full-time second-shift role with weekday and alternating weekend availability. You will serve beverages and food, follow brand standards, and provide a welcoming dining experience in a fast-paced hotel setting.

Responsibilities include greeting guests, processing orders, preparing Starbucks drinks, handling POS transactions, and maintaining health and safety standards while contributing to a cooperative team environment.

Qualifications

  • Previous customer service or food & beverage experience preferred, but not required.
  • Must be at least 18 years of age; 21 to serve alcohol.
  • Strong communication and interpersonal skills with a guest-first attitude.
  • Ability to multi-task in a fast-paced environment while maintaining attention to detail.
  • Flexible schedule, including mornings, evenings, weekends, and holidays.
  • Food Handler’s Permit and/or Alcohol Server’s Permit if available.

Responsibilities

  • Greet guests warmly and provide outstanding service professionally and engagingly.
  • Take guest orders, process transactions accurately, and deliver food and beverages promptly.
  • Prepare Starbucks® specialty drinks and ensure quality, consistency, and presentation standards are met.
  • Follow all food and beverage preparation procedures to maintain cleanliness and ensure compliance with health and safety regulations.
  • Assist with opening and closing duties, including setting up, restocking, and cleaning work areas.
  • Operate the point-of-sale system, handle cash/credit transactions, and balance cash drawers as needed.
  • Uphold Courtyard by Marriott and brand standards for guest satisfaction, food quality, and service excellence.
  • Work collaboratively with fellow associates to ensure smooth daily operations and a positive team environment.

Skills

Customer service
Communication
Multitasking
Guest-oriented

Job description

Job Title: Bistro Associate
Location: Courtyard by Marriott – Newark-Granville, OH
Reports To: General Manager / Operations Manager

Expected Availability: Weekdays, Alternating Weekends, 5pm-11pm

Position Summary

The Bistro Associate is a key member of our Courtyard by Marriott team, responsible for providing friendly, efficient, and attentive service to guests in the Bistro restaurant and bar. We are looking for a full-time attendant during our second shift with weekend availability, as needed. This role involves preparing and serving Starbucks® beverages, made-to-order food items, and alcoholic beverages, while ensuring a welcoming and upbeat dining experience that reflects the Marriott service culture.

Key Responsibilities
  • Greet guests warmly and provide outstanding service professionally and engagingly.

  • Take guest orders, process transactions accurately, and deliver food and beverages promptly.

  • Prepare Starbucks® specialty drinks and ensure quality, consistency, and presentation standards are met.

  • Follow all food and beverage preparation procedures to maintain cleanliness and ensure compliance with health and safety regulations.

  • Assist with opening and closing duties, including setting up, restocking, and cleaning work areas.

  • Operate the point-of-sale system, handle cash/credit transactions, and balance cash drawers as needed.

  • Uphold Courtyard by Marriott and brand standards for guest satisfaction, food quality, and service excellence.

  • Work collaboratively with fellow associates to ensure smooth daily operations and a positive team environment.

Qualifications
  • Previous customer service or food & beverage experience preferred, but not required.

  • Must be at least 18 years of age 21 to serve alcohol.

  • Strong communication and interpersonal skills with a guest-first attitude.

  • Ability to multi-task in a fast-paced environment while maintaining attention to detail.

  • Flexible schedule, including mornings, evenings, weekends, and holidays.

  • Food Handler’s Permit and/or Alcohol Server’s Permit if available. Can be obtained through classes we will have provided.

Physical Requirements
  • Ability to stand for extended periods of time.

  • Lift, carry, push, and pull up to 25 lbs. as needed.

  • Move safely and quickly in a food service environment.

What We Offer
  • Competitive pay with opportunities for growth within SJB Hotels Inc.

  • Marriott worldwide travel discounts and employee perks.

  • A supportive team environment with training provided.

  • Opportunity to be part of a hospitality company recognized for excellence.

  • Competitive Pay Starting at $16/hour, with tips.
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