ES - Food Handler

Pathways Inc.; Ashland (KY); On-site; USD 23,000 - 29,000; Full time

Job summary

Pathways Inc. in Ashland, Kentucky is seeking a full-time cook to prepare meals from approved menus and adjust quantities to meet meal requirements, following Health Department rules and infection control policies.

The role requires at least one year of paid kitchen experience in a commercial setting and a High School Diploma or GED with a current Food Handler Certificate. Additional duties include laundry and changing linens in residential rooms as needed.

Qualifications

• High School diploma or GED and a current Food Handler Certificate.
• At least 1 year of paid cook experience in a commercial kitchen.
• Ability to follow approved menus and Health Department rules.

Responsibilities

• Prepare meals from approved menus and adjust quantities to meet meal requirements.
• Follow Health Department rules and internal infection control policies.
• Handle laundry and change linens in residential rooms as needed.
• Work full-time in Ashland, KY.

Skills

Cook experience

Food safety

Education

High School Education or GED

Food Handler Certificate

Job description

Pathways complies with all applicable federal, state, and local laws and provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, gender identity, sexual orientation, national origin, ancestry, age, disability, pregnancy status, victim status, marital status, member of the armed services or covered veteran status, or any other status that is protected by applicable federal, state, and/or local laws. This policy includes, but is not limited to: recruitment, employment, promotion, demotion, transfer, termination, compensation, benefits, layoffs, training, and social and recreational programs.

Salary Range - $26,000

Educational Requirements: High School Education or GED/ Current Food Handler Certificate from local health department is also required.

Certification/License Requirement:Current Food Handler certificate from local health department is also required.

Duties/Responsibilities: Will work from prepared, approved menus convert quantities to meet required number of meals. Will prepare meals as directed following basic Health Department rules and internal, infection control policies. Responsible for doing the laundry and changing linens in the residential rooms and other housekeeping duties as needed.

Skills/Knowledge: Previous one year experience as paid cook working in a commercial kitchen, (cafeteria, hospital...etc.)

This is a full time position