Environmental Health Inspector I - Travel & Training Path

State of Arkansas; Hot Springs (AR); Presencial; USD 57.000 - 85.000; Jornada completa

Descripción de la vacante

The Environmental Health Inspector I at the Arkansas Department of Health supports inspection, monitoring, and enforcement of environmental health standards across public settings. Working under supervision, you will conduct inspections of food establishments, water systems, and sanitation facilities to identify hazards.

You will report violations, assist in collecting samples, prepare reports, and track corrective actions.

Formación

• Basic understanding of environmental health principles, public health safety standards, food safety, sanitation, and water quality regulations.
• Ability to assist in conducting inspections, collecting data, and maintaining records.
• Strong attention to detail and good organizational skills.
• Ability to learn and apply environmental health regulations and enforcement procedures.
• Effective communication skills to assist facility operators and the public.

Responsabilidades

• Assist in routine inspections of food establishments, water systems, sanitation facilities, and other public health environments to ensure compliance with health regulations.
• Identify and report health and safety violations to senior inspectors, making recommendations for corrective actions.
• Collect and analyze samples of food, water, and other materials for testing purposes.
• Assist in preparing inspection reports, documenting violations, and tracking corrective actions taken.
• Participate in public health outreach and educational efforts by providing basic information on environmental health practices to the public and businesses.

Conocimientos

Public health knowledge

Inspection procedures

Data recording

Communication skills

Educación

Bachelor’s degree in environmental health, public health, biology, or a related field

Descripción del empleo

The Environmental Health Inspector I at the Arkansas Department of Health supports inspection, monitoring, and enforcement of environmental health standards across public settings. Working under supervision, you will conduct inspections of food establishments, water systems, and sanitation facilities to identify hazards.

You will report violations, assist in collecting samples, prepare reports, and track corrective actions.