Environmental Health and Safety Manager

Snack Innovations Inc.

North Stelton (NJ)

Sur place

USD 92 000 - 120 000

Plein temps

Il y a 6 jours
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Avantages offerts par ce poste

Bonus based on performance
Competitive salary
Dental insurance
Health insurance
Paid time off
Vision insurance

Résumé du poste

Snack Innovations is seeking an Environmental Health & Safety Manager to lead safety programs at our NJ manufacturing facility. You will develop and monitor programs, train teams, and ensure regulatory compliance across OSHA and environmental requirements.

You will partner with plant leadership to set safety goals, investigate incidents, and drive improvements across operations, maintenance, and engineering in a fast-paced, entrepreneurial environment.

Qualifications

  • Bachelor's degree in safety, environmental science, engineering, or related field.
  • At least three years of EHS experience in manufacturing.
  • OSHA General Industry knowledge and regulatory familiarity.
  • OSHA 30-hour preferred; ASP or CSP a plus.
  • Experience with risk assessments, audits, training, and corrective actions.
  • Ability to work across shifts and influence safety culture.

Responsabilités

  • Develop, implement, and monitor safety programs to prevent injuries and damage.
  • Partner with plant management to set safety goals and drive corrective actions.
  • Prepare safety, security, and environmental policies and procedures.
  • Ensure OSHA and environmental compliance; maintain records.
  • Conduct inspections, risk assessments, and ergonomic evaluations.
  • Review new equipment for safety risks and implement controls.
  • Investigate injuries and near misses; document findings and actions.
  • Lead the plant safety committee and promote safety improvements.
  • Identify training needs and coordinate required safety training.
  • Provide regular safety and environmental reports to leadership.

Connaissances

Communication
Presentation
Planning
Follow-through
Influencing

Formation

Bachelor's degree in Occupational Safety, Environmental Science, Engineering, or related field

Description du poste

Benefits:
  • Bonus based on performance
  • Competitive salary
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance
About Snack Innovations

Snack Innovations is a fast-growing consumer packaged goods company with a passion for better-for-you snacking and the parent brand behind Drizzilicious, Natural Endurance, Smart Fries, and Sunday Snacks. Operating as both a private label manufacturer and direct-to-consumer snack brand innovator, we're rapidly expanding and looking for driven, entrepreneurial people to grow with us.

We are looking for builders and doers who thrive in agile, entrepreneurial environments and are comfortable creating structure where it does not yet exist. The ideal candidate has seen best-in-class operations and knows how to adapt that experience in a fast-moving setting.

The Environmental Health and Safety Manager serves as the primary technical resource and point of contact for workplace safety, security, and environmental matters at the manufacturing facility. This role develops and manages programs designed to prevent injuries, strengthen regulatory compliance, protect company property, and achieve environmental and workplace safety goals.

Working closely with plant leadership, employees, and operational teams, the EHS Manager leads training, incident investigations, inspections, risk assessments, regulatory reporting, and continuous improvement initiatives across the facility.

What You Will Do Safety Programs & Compliance
  • Develop, implement, and monitor plant safety programs to prevent workplace injuries, near misses, musculoskeletal disorders, and property damage.
  • Partner with plant management to establish safety goals, track key performance measures, and drive timely corrective actions.
  • Prepare and maintain safety, security, and environmental programs, policies, procedures, and standard operating procedures.
  • Monitor compliance with OSHA General Industry standards and applicable state and federal environmental regulations; maintain required records.
  • Conduct facility inspections, job safety analyses, ergonomic evaluations, and risk assessments, including machine guarding, material handling, and pedestrian traffic hazards.
  • Identify personal protective equipment and other safety equipment needs; maintain appropriate supplies and generate safety-related work orders.
  • Review new equipment, processes, and operational changes for safety risks; collaborate with Operations, Maintenance, and Engineering on effective controls.
Incident Investigation & Safety Improvement
  • Investigate injuries, incidents, hazards, and near misses; identify root causes, document findings, and ensure corrective and preventive actions are completed.
  • Maintain incident reports, OSHA 300 logs, the safety database, and related records; monitor timely completion of corrective actions.
  • Coach employees and supervisors on safe work practices, identify violations, and work with management to resolve issues.
  • Lead the plant safety committee, including monthly meetings, review of inspection findings, and follow-up on action items.
  • Use inspection findings, incident trends, and leading safety indicators to recommend practical improvements to plant safety performance.
Training, Emergency Preparedness & Security
  • Identify training needs and deliver or coordinate required safety training for regular and agency employees across shifts.
  • Coordinate and verify required safety training, including lockout/tagout, forklift operation, machine safety, hearing conservation, and emergency response.
  • Lead facility emergency response planning, drills, and training for plant teams and management.
  • Promote workplace safety and health awareness through regular communication and employee engagement.
  • Oversee plant security personnel, including scheduling and training, as assigned.
Environmental, Food Safety & Reporting
  • Prepare or approve required regulatory and company reporting, including OSHA records and applicable environmental and wastewater reports.
  • Maintain applicable environmental permits and compliance programs, including wastewater, waste handling, chemical storage, and spill prevention, as required.
  • Partner with Quality, Sanitation, and Operations on GMP and applicable food safety audit requirements; promptly elevate food safety or quality concerns.
  • Coordinate with regulators and community contacts on facility safety, security, and environmental matters.
  • Provide plant leadership with regular safety and environmental reports, including trends, training completion, and corrective action status.
What We Are Looking For
  • Bachelor's degree in Occupational Safety, Environmental Science, Engineering, or related field preferred.
  • At least three years of EHS experience in manufacturing; food or beverage manufacturing experience strongly preferred.
  • Working knowledge of OSHA General Industry standards, machine guarding, lockout/tagout, incident investigation, and applicable environmental regulations.
  • OSHA 30-hour General Industry training preferred; ASP or CSP certification a plus.
  • Experience conducting risk assessments, safety audits, training, and corrective action follow-up.
  • Understanding of industrial security principles and manufacturing operations.
  • Strong communication, presentation, planning, follow-through, and influencing skills.
  • Ability to work independently with urgency in a fast-paced manufacturing environment.
  • Flexibility to support safety and operational needs across all shifts.
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