Engineering Project Manager II

roskambakingcompany; Kentwood (MI); On-site; USD 110,000 - 160,000; Full time

Benefits offered by this job

Medical, dental, and vision benefits

Tuition reimbursement

Life and disability insurance

401(k) plan with company match

Job summary

Roskam Foods, founded in 1923 and headquartered near Grand Rapids, MI, seeks an experienced Project Manager to lead large-scale capital projects from concept through commissioning. You will define scope, manage mass flows and equipment needs, and partner with Finance on budgets and cash flows.

The role requires 10+ years in engineering project management, PMP preferred, and strong skills in PFDs/P&IDs, CAD, MS Project, and Primavera.

Qualifications

• Bachelor's degree in engineering, PM or related field.
• 10+ years of project management in engineering or related industry.
• Proven track record managing large-scale engineering projects from concept to completion.
• PMP certification or equivalent preferred.
• Strong understanding of engineering principles and food industry standards.
• Skilled with PFDs and P&IDs; ability to interpret drawings.
• Experience with MS Project, Primavera or similar; CAD experience.
• Excellent analytical, organizational, and cross-functional coordination skills.

Responsibilities

• Lead large capital projects from concept through commissioning and closure.
• Define scope, mass flows, equipment, footprints, labor, and throughput.
• Partner with Finance to prepare budgets and cash flow projections.
• Document FEL process, schedules, cost workbooks, and scope docs.
• Coordinate input from Controls, Mechanical, Infrastructure, and Packaging.
• Collaborate with Commercialization and Sales for Stage-Gate launches.
• Oversee procurement and vendor relationships; ensure timely deliveries.
• Track project performance; manage scope, budget, schedule, and cash flow.
• Lead project closeout and capture lessons learned.

Skills

Project management

Capital projects

Vendor management

MS Project

Primavera

CAD

PFDs & P&IDs

Cross-functional leadership

Budgeting

Communication

Education

Bachelors in Engineering

Tools

MS Project

Primavera

CAD

Job description

Position Description and Purpose:

Founded in 1923 and headquartered in Grand Rapids, Michigan, Roskam Foods is a leading contract manufacturer that partners with world-renowned food brands, retailers, and food service providers to produce a myriad of frozen, refrigerated and shelf-stable products. We're a scaled, diversified operation with over 2 million square feet of manufacturing and 50 production lines across 8 facilities in the U.S. and Canada. We believe in the power of purpose-driven leadership to generate value for all. And we're on a mission to optimize the potential of our people and brands. We are passionate about multiplying possibilities for our employees and our partners.

Key Essential Functions/Duties:

• Lead large capital projects from conceptualization through commissioning and closure.
• Define project scope, mass flows, equipment requirements, square footage, labor allocation, and throughput rates.
• Partner with Finance to prepare cost estimates, budgets, and cash flow projections.
• Document and manage project details through the FEL process, including schedules, cost workbooks, cash flows, and scope documents.
• Integrate technical input from internal engineering disciplines, including Controls and Automation, Mechanical Design, Infrastructure, and Packaging.
• Collaborate with Commercialization and Sales teams to manage project launches following the Stage-Gate process.
• Engage Operations, Maintenance, Quality, Sanitation, and R&D during all FEL, Stage-Gate, design, installation, and start-up phases requiring technical definition.
• Oversee procurement processes, manage vendor relationships, and ensure timely delivery of materials and services.
• Track and report on project performance, ensuring adherence to scope, budget, schedule, and cash flow targets.
• Lead project closeout activities, delivering final documentation and lessons learned.

Performance is measured by :

• On-time launch to production and closure of projects.
• Adherence to budget and cost targets.
• Fulfillment of cash flow projections.
• Delivery of project scope as defined during conceptualization.
• Adherence to the capital spend plan as a team, maintaining budget variance within ±5% and meeting cash flow targets.

Education/Experience/Skills/Qualifications:

• Bachelor's degree in engineering, Project Management, or a related field.
• 10+ years of project management experience in engineering or a related industry.
• Proven track record managing large-scale engineering projects from conception through completion.
• PMP (Project Management Professional) certification or equivalent preferred.
• Strong understanding of engineering principles, practices, and standards in the food industry.
• Proficiency in interpreting and working with mechanical drawings, Process Flow Diagrams (PFDs), and Piping and Instrumentation Diagrams (P&IDs).
• Skilled in project management software (e.g., MS Project, Primavera, or similar) and engineering tools (e.g., CAD).
• Strong analytical, organizational, and communication skills with the ability to coordinate cross-functional teams and vendors.
• Demonstrated ability to deliver projects on time, within budget, and to defined scope.

Roskam Foods offers a competitive compensation package that includes medical, dental, and vision benefits, tuition reimbursement, life and disability insurance, and a 401 (k) plan with company match.

AAP/EEO Statement:

Roskam Foods is a recognized veteran-friendly and equal opportunity employer.

We are excited to introduce you to all that Roskam has to offer-from the many valuable benefits to programs that support your lifestyle needs and opportunities for professional development. Roskam is an equal opportunity employer.