Engineer | Kitchen Technician

Omni Hotels & Resorts; Fort Lauderdale (FL); On-site; USD 35,000 - 50,000; Full time

Job summary

Omni Hotels & Resorts in Fort Lauderdale, Florida, is looking for a maintenance technician to ensure all kitchens, function rooms, and public areas are well-maintained. This role includes scheduling preventive maintenance, repairing kitchen equipment, and responding to guest requests. The ideal candidate will have previous maintenance experience, preferably in a hotel setting, and must be willing to work flexible hours. Benefits include working in a vibrant environment with opportunities for growth.

Qualifications

• Experience in reading and interpreting schematics.
• Ability to work flexible hours, including nights and weekends.
• Must be able to lift and move objects weighing up to 50 pounds.

Responsibilities

• Schedule and perform preventive maintenance on kitchen equipment.
• Repair and maintain all commercial kitchen equipment.
• Respond to all requests from guests and associates.

Skills

Previous maintenance experience

Commercial kitchen experience

Knowledge of electrical systems

Strong communication skills

Attention to detail

Time management

Computer proficiency

Tools

Handheld and powered tools

Ladders

Push-to-talk radio

Job description

Omni Fort Lauderdale Hotel
The Omni Ft. Lauderdale Hotel is a 29‑story hotel located at 1950 Eisenhower Blvd, connected directly to the Broward County Convention Center. The property boasts 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool, spa, and fitness center. It offers over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms, and pre‑function meeting space with waterfront views.

Job Purpose

Ensure that all work requests pertaining to kitchens, function rooms, food outlets and public areas are maintained with a reasonable amount of repair.

Essential Job Functions

• Schedule and perform preventive maintenance on commercial kitchen equipment.
• Repair and maintain all commercial kitchen equipment, including stove tops, ovens, hot boxes, and small appliances.
• Operate and maintain low‑pressure boilers for the hot water system.
• Maintain and repair dishwashing equipment.
• Complete all assigned work orders and daily tasks promptly.
• Maintain correct stock/inventory of kitchen parts and communicate when replenishment is needed.
• Respond to all requests from guests and associates.
• Assist engineers and mechanics as needed with repairs.
• Keep all work areas clean.
• Have a thorough understanding of Omni's fire alarm procedures and emergency evacuation.
• Be familiar with Omni's systems and procedures.
• Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions; complete safety training and certifications.
• Ensure clean uniform and professional personal appearance; maintain confidentiality of proprietary information; protect company assets.
• Perform other duties as needed.

Qualifications

• Previous maintenance experience required; hotel experience preferred.
• Commercial kitchen experience preferred; commercial refrigeration experience is a plus.
• Knowledge of electrical systems, low voltage controls, plumbing, and gas systems.
• Experience in reading and interpreting schematics.
• Strong communication skills, attention to detail, time management, computer proficiency, and a focus on guest satisfaction are essential.
• Must be willing to work based on business and occupancy levels.
• Must be able to work a flexible schedule including nights, weekends, holidays, and overtime.
• Move, bend, lift, carry, crawl, squat, push, pull, and place objects weighing up to 50 pounds without assistance; stand, walk or sit for an extended period or for an entire work shift.
• Must work indoors and outdoors, including during extreme weather conditions.
• May be asked to be part of a ride‑out crew during severe weather events.
• Must be able to work using ladders, scissors, and aerial lifts.

Environment & Position Analysis

• Move, bend, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.
• Stand, walk or sit for an extended period or for an entire work shift.
• Requires repetitive motion, including the use of handheld and powered tools.

Tools & Equipment

• Hardware and tools, ladder, telephone, pen/pencil, photocopying machine, and push‑to‑talk radio.

Omni Hotels & Resorts is an Equal Opportunity/AA/Disability/Veteran Employer. The EEO Is The Law poster is available using the following link: EEOC is the Law poster. Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages. If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: [e-mail].