Engineer C - The Saint Paul Hotel

Morrissey Hospitality Inc.

Saint Paul (MN)

On-site

USD 32,000 - 42,000

Full time

41 hours ago
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Job summary

Under general supervision, Morrissey Hospitality Inc. seeks a Groundskeeper to support the engineering team by performing beginning to intermediate level work cleaning and maintaining grounds and building areas, including routine maintenance, minor repairs, cleaning, snow and ice removal, and general upkeep to hotel properties.

Essential duties include completing work orders, guest room punch checklists on time to hotel standards; safely operating, maintaining, and storing department tools and

Qualifications

Responsibilities

  • Completes work orders and guest room punch checklists on time.
  • Cleans and organizes work and dock areas; operates tools safely.
  • Maintains hotel vehicles and checks fluids and tires.
  • Assists landscaping tasks and outdoor lighting; handles flowers, trees, shrubs, mulch.
  • Assists guests and staff, including adjusting room temperatures and moving equipment, as needed.

Skills

Groundskeeping
Facility maintenance
Snow removal
Equipment operation
Minor repairs
Cleaning

Tools

Lawn mower
Spreader
Tiller
Snow removal equipment

Job description

Under general supervision, this position supports the engineering team, performing beginning to intermediate level work cleaning and maintaining grounds and building, including routine maintenance, minor repairs, cleaning, snow and ice removal, and general upkeep.


Essential Duties And Responsibilities

  • Effectively and efficiently completes assigned work orders and guest room punch checklists. within allocated time frames and to hotel standards.
  • Cleans and organizes work area and dock area daily. Safely operates, maintains, and stores department tools and equipment.
  • Routine inspection and maintenance of hotel vehicles, including vehicle cleaning and maintaining par levels of fluids and tire pressure.
  • Assists Gardener as needed with various duties including flowers, trees, shrubs, bulbs, mulch and soil, trimming trees, installing and removing outdoor lighting and decorations.
  • Safely and effectively operates equipment such as lawn mower, spreader, tiller, lift, and snow removal equipment, making suggestions for repair.
  • Assists guests and employees as needed, including adjusting room temperatures, vehicle service (e.g., dead battery, flat tire, locked out), and moving furniture and equipment.
  • Accurately and efficiently makes keys as requested by hotel management.
  • Run errands as needed, driving company vehicles, to drop off and pick up items such as supplies, equipment, and furnishings. Secure and drive banquet trucks as needed and assigned.
  • Complies with local, state, and national regulations pertaining to safety and security procedures, including rooftop safety policies and procedures.
  • Completes all other duties as assigned.
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