Energetic Cook: Fresh Cuisine, Team Growth & Benefits

AVI Foodsystems; Gambier (OH); On-site; USD 36,000 - 55,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) match

Paid time off

Career growth

Job summary

AVI Foodsystems is seeking a Cook to join the Kenyon College dining team in Gambier, OH. The role focuses on high-quality food preparation, recipe adherence, and plate presentation in a fast-paced kitchen.

Candidates should have at least 2 years of cooking experience, strong food safety knowledge, and the ability to maintain a clean, organized workspace. The position offers health, dental, vision, life insurance, a 401(k) with match, paid vacations, and growth opportunities within a

Qualifications

• 2+ years of cooking experience
• Strong knowledge of food preparation techniques and safety practices
• Excellent food presentation skills
• Familiarity with general kitchen equipment and appliances

Responsibilities

• Please customers by providing a pleasant dining experience
• Assemble, combine, and cook ingredients
• Maintain a sanitary kitchen
• Attend to the detail and presentation of each order
• Place and expedite orders
• Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients
• Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients
• Adhere to proper food handling, sanitation, and safety procedures
• Maintain appropriate dating, labeling, and rotation of all food items
• Stores leftovers according to established standards
• Contribute to daily, holiday, and theme menus in collaboration with the team

Skills

Cooking

Food safety

Food prep

Tools

Kitchen equipment

Job description

AVI Foodsystems is seeking a Cook to join the Kenyon College dining team in Gambier, OH. The role focuses on high-quality food preparation, recipe adherence, and plate presentation in a fast-paced kitchen.

Candidates should have at least 2 years of cooking experience, strong food safety knowledge, and the ability to maintain a clean, organized workspace. The position offers health, dental, vision, life insurance, a 401(k) with match, paid vacations, and growth opportunities within a