Endoscopy Tech PRN

Turkey Creek Medical Center; Knoxville (TN); On-site; USD 40,000 - 60,000; Full time

Job summary

Turkey Creek Medical Center in Knoxville, TN seeks an Endoscopy Technician to support safe, patient-centered care during endoscopic procedures. You will prepare rooms, disinfect equipment, and maintain supplies under RN supervision.

Responsibilities include assisting physicians and staff, documenting procedures, and ensuring equipment readiness and infection control standards are met. Prior experience in endoscopy preferred; 0-2 years in healthcare required.

Qualifications

• Completion of an accredited Endoscopy Technician or sterile processing program preferred.
• 0-2 years of healthcare experience required.
• 1-3 years of previous endoscopy experience preferred.

Responsibilities

• Prepares procedure rooms and ensures proper setup of equipment, instruments, and supplies for each endoscopic procedure.
• Assists procedural teams by anticipating the needs of the physician and supporting patient positioning during procedures.
• Cleans, decontaminates, and performs high-level disinfection of endoscopic equipment according to manufacturer guidelines and facility policies.
• Troubleshoots and resolves issues with endoscopes and related equipment to minimize procedural delays.
• Ensures proper handling, labeling, and documentation of specimens and cultures in accordance with policy.
• Monitors and maintains inventory of supplies, ensuring all items are in stock and removing expired items as needed.
• Maintains accurate department records, including quality control documentation for decontamination and equipment maintenance.
• Assists with scheduling, preoperative calls, and medical record organization to support procedural readiness.
• Transports patients and supplies as necessary, ensuring timely and safe movement.
• Performs other duties as assigned.
• Maintains regular and reliable attendance.
• Complies with all policies and standards.

Skills

Endoscopy procedures

Aseptic techniques

Infection control

Organizational skills

Multitasking

Equipment troubleshooting

Communication tools

Patient transport

Education

Endoscopy Technician program

Tools

Endoscopy equipment

Disinfection equipment

Sterilization tools

Job description

Job Summary

The Endoscopy Technician supports high-quality, patient-centered care by assisting with endoscopic procedures and maintaining equipment to ensure safety and compliance. Performs technical and specialized duties under the supervision of a Registered Nurse, including preparing procedure rooms, cleaning and disinfecting endoscopic equipment, and ensuring proper inventory of supplies. Plays a vital role in facilitating efficient procedures and maintaining accurate documentation.

Essential Functions

• Prepares procedure rooms and ensures proper setup of equipment, instruments, and supplies for each endoscopic procedure.
• Assists procedural teams by anticipating the needs of the physician and supporting patient positioning during procedures.
• Cleans, decontaminates, and performs high-level disinfection of endoscopic equipment according to manufacturer guidelines and facility policies.
• Troubleshoots and resolves issues with endoscopes and related equipment to minimize procedural delays.
• Ensures proper handling, labeling, and documentation of specimens and cultures in accordance with policy.
• Monitors and maintains inventory of supplies, ensuring all items are in stock and removing expired items as needed.
• Maintains accurate department records, including quality control documentation for decontamination and equipment maintenance.
• Assists with scheduling, preoperative calls, and medical record organization to support procedural readiness.
• Transports patients and supplies as necessary, ensuring timely and safe movement.
• Performs other duties as assigned.
• Maintains regular and reliable attendance.
• Complies with all policies and standards.

Qualifications

• Completion of an accredited Endoscopy Technician or sterile processing program preferred
• 0-2 years of healthcare experience required
• 1-3 years of previous endoscopy experience preferred

Knowledge, Skills and Abilities

• Knowledge of endoscopic procedures, equipment maintenance, and disinfection protocols.
• Strong understanding of aseptic techniques and infection control standards.
• Ability to anticipate procedural needs and respond effectively to physician and team requirements.
• Excellent organizational and multitasking skills to manage supplies, documentation, and patient transport.
• Proficiency in using communication tools to address concerns and resolve issues.
• Commitment to maintaining a safe and patient-centered care environment.

Licenses and Certifications

• BCLS - Basic Life Support Issued by American Heart Association (AHA) or American Red Cross (ARC) or American Safety and Health Institute (ASHI) required
• Certified Medical Assistant (CMA)-AAMA preferred or
• CNA - Certified Nursing Assistant preferred or
• Certified Patient Care Technician (CPCT) preferred

State Specific Requirements

• Indiana: SGNA course within six (6) months of employment.
• New Mexico: GI certification or Certified Surgical Technologist (CST) or Certified Operating Room Surgical Technologist (CORST) preferred.
• Pennsylvania: SGNA course within six (6) months of employment.
• Texas: Successful completion of assigned SAMA course within 30 days of hire required.