Electrical & Controls Specialist

Centrillium Holdings LLC; Midwest City (OK); On-site; USD 65,000 - 95,000; Full time

Job summary

Centrillium Holdings LLC in Midwest City, OK seeks an Electrical & Controls Specialist to install, program, troubleshoot, and maintain electrical, controls, and automation systems in our meat processing facility. This hands-on role supports production operations in a USDA-regulated environment.

You will work with PLCs, HMIs, VFDs, and automation panels, follow NEC and safety standards, perform preventive maintenance, and collaborate with engineering and maintenance teams to improve processes.

Qualifications

• Associate's or Bachelor's degree in Electronics Technology or Electrical Engineering Technology (strongly preferred).
• Formal training in PLC programming or industrial automation.
• NFPA 70E electrical safety certification or equivalent.
• Experience with pneumatic and hydraulic systems.

Responsibilities

• Program, configure, and maintain PLCs and HMIs to support production operations.
• Design, wire, and troubleshoot electrical control panels per NEC and facility standards.
• Diagnose and repair faults in motors, drives, sensors, and instrumentation.
• Perform mechanical troubleshooting on conveyors, pumps, and processing equipment.
• Commission new equipment including startup verification and I/O testing.
• Read and interpret electrical schematics, wiring diagrams, and P&IDs.
• Maintain records of work orders and maintenance logs.

Skills

PLC programming

Industrial automation

Electrical troubleshooting

HMI systems

Education

Associate's or Bachelor's degree in Electronics Technology or Electrical Engineering Technology

Formal PLC programming or industrial automation coursework

NFPA 70E electrical safety certification

Tools

HMI programming

VFDs & servo systems

Electrical panel design

Job description

Job Summary

We are seeking a skilled and motivated Electrical & Controls Specialist to join our maintenance team. This hands‑on role is responsible for installing, programming, troubleshooting, and maintaining electrical, controls, and automation systems throughout our meat processing facility. The ideal candidate brings strong technical expertise, a systematic approach to problem‑solving, and a commitment to keeping our operations running safely, hygienically, and efficiently in a fast‑paced, USDA‑regulated production environment.

Key Responsibilities

• Program, configure, and maintain PLCs (Programmable Logic Controllers) and HMI systems to support production operations
• Design, build, wire, and troubleshoot industrial electrical control panels in accordance with NEC and facility standards
• Diagnose and repair electrical faults in motors, drives, sensors, instrumentation, and other industrial equipment
• Perform mechanical troubleshooting and repairs on industrial machinery including conveyors, pumps, compressors, and processing equipment
• Commission new equipment and control systems, including startup verification, I/O testing, and documentation
• Conduct preventive and predictive maintenance on electrical and controls systems to minimize unplanned downtime
• Read, interpret, and update electrical schematics, wiring diagrams, and P&IDs
• Work with VFDs (Variable Frequency Drives), servo systems, and other motion control devices
• Collaborate with production, engineering, and maintenance teams to identify and implement process improvements
• Maintain accurate records of work orders, maintenance logs, and equipment documentation
• Ensure all work is performed in compliance with safety standards including NFPA 70E (arc flash) and OSHA lockout/tagout (LOTO) procedures
• Respond to emergency breakdowns on a priority basis, including on‑call availability as needed

Qualifications

• Associate's or Bachelor's degree in Electronics Technology, Electrical Engineering Technology, Industrial Automation, or a related field (strongly preferred)
• Formal training or coursework in PLC programming or industrial automation
• Certification in NFPA 70E electrical safety or equivalent
• Experience with pneumatic and hydraulic systems

Physical Requirements

• Ability to work in a meat processing plant environment, including exposure to cold/wet conditions, high-pressure washdown areas, noise, and moving equipment
• Must follow USDA, HACCP, and food safety/sanitation protocols when working in or around processing areas
• Must be able to stand, walk, bend, climb, and lift up to 50 lbs regularly
• Comfortable working at heights and in confined spaces with proper training and PPE
• May require rotating shifts, overtime, or on‑call availability to support operations