Efficient Kitchen Dishwasher - Flexible Hours

Qsculinary

Branson (MO)

On-site

USD 22,000 - 23,000

Part time

14 days+

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Job summary

Bricktown Brewery in Branson, MO is seeking a part-time Dishwasher to support dishwashing and hygiene standards in a busy kitchen. The role helps ensure timely meal service by keeping dishes and equipment clean and organized.

The position requires stamina and attention to detail, with availability for evenings, weekends, and holidays. Compliance with health and safety regulations is essential to maintain a high standard of cleanliness.

Qualifications

  • Minimum Qualifications include the ability to read and follow written instructions and safety guidelines.
  • Physical capability to lift up to 50 pounds and stand for extended periods.
  • Basic knowledge of sanitation standards and food safety practices.
  • Demonstrated reliability with regular and punctual attendance.
  • Willingness to work a flexible schedule including evenings, weekends, and holidays.

Responsibilities

  • Wash, clean, and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment and manual methods.
  • Maintain cleanliness and organization of the dishwashing area, sinks, counters, and floors.
  • Sort and store clean dishes and kitchen tools for easy access by staff.
  • Dispose of trash and recyclables in accordance with health and safety guidelines.
  • Assist kitchen staff with basic food preparation tasks and restocking supplies as needed.
  • Follow all sanitation and safety procedures to prevent contamination and accidents.
  • Report any equipment malfunctions or supply shortages to the supervisor promptly.
  • Adhere to a flexible work schedule to support peak service times and regular attendance.

Skills

Reading instructions
Safety awareness
Reliability
Flexibility
Physical stamina
Teamwork

Job description

Bricktown Brewery in Branson, MO is seeking a part-time Dishwasher to support dishwashing and hygiene standards in a busy kitchen. The role helps ensure timely meal service by keeping dishes and equipment clean and organized.

The position requires stamina and attention to detail, with availability for evenings, weekends, and holidays. Compliance with health and safety regulations is essential to maintain a high standard of cleanliness.

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