Efficient Dining Room Busser — Guest-Focused

Hilton Indianapolis

Indianapolis (IN)

On-site

USD 16,000 - 23,000

Full time

3 days ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
401k matching
Employee discount program
Vacation and Sick Time
Life Insurance
Disability Insurance
Employee Assistance Program

Job summary

Hilton Indianapolis is seeking a Bus Person to support dining room operations by maintaining cleanliness, replenishing supplies, and assisting servers. The role emphasizes discreet, efficient service to enhance the guest experience.

Ideal candidates have prior experience in food service or hospitality and a high school diploma. This is a Full-Time position with rotating days and evenings, offering comprehensive benefits and opportunities for growth within the hotel.

Qualifications

  • Prior experience in food service, hospitality, or customer service preferred.
  • High school diploma or equivalent required.

Responsibilities

  • Carry dirty dishes from dining room to kitchen/dishroom quickly and quietly.
  • Replace soiled table linens and reset tables with silverware and glassware.
  • Replenish clean linens, silverware, glassware, and dishes in the dining room.
  • Decorate and restock the service bar with food items, utensils, and dishes.
  • Serve ice water and butter to guests.
  • Clean and polish sneeze guards, glass shelves, service bar equipment, and dispensers.
  • Assist wait staff as directed by management to ensure timely guest service.
  • Greet guests warmly and professionally.
  • Other duties as assigned.

Skills

Attention to detail
Discreet service
Team oriented
Customer service
Professional guest interaction

Education

High school diploma or equivalent

Job description

Hilton Indianapolis is seeking a Bus Person to support dining room operations by maintaining cleanliness, replenishing supplies, and assisting servers. The role emphasizes discreet, efficient service to enhance the guest experience.

Ideal candidates have prior experience in food service or hospitality and a high school diploma. This is a Full-Time position with rotating days and evenings, offering comprehensive benefits and opportunities for growth within the hotel.

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