Early-Morning Store Leader for Growth & Guest Experience

Dunkin' Donuts; Medina (OH); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Bonus Program

Free Shift Meals

Best in Class Training & Continuous学习

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental, and Vision

Cash Referral Program

Journey Wellbeing Support Tool

PerkSpot Discount Program

Recognition Program

Slip Resistant Shoes Programs

Community & Charitable Involvement

Igniting Dreams Grant Program

Job summary

Dunkin' Donuts in Ohio is seeking a General Manager to lead daily operations, marketing efforts, and drive sales and profit goals. You will mentor the Restaurant Management Team and staff to deliver exceptional guest service.

The role requires at least one year of restaurant or hospitality management, early start at 4 am, and a flexible schedule. Dunkin’ offers extensive benefits and career advancement.

Qualifications

• You have at least one year of restaurant, retail, or hospitality management experience.
• You are 18 years of age (or higher, per applicable law).
• You know what it takes to be in the smile-making business and have exceptional team management, attention to detail, and guest service skills.
• You are ALL IN' for starting your day bright and early and are ready to begin your workday at 4 am.
• You are ready to maintain open availability to accommodate any changes or variations in the work or location’s schedule.

Responsibilities

• As a General Manager, you will be responsible for overall operations. From local store marketing to achieving sales and profit goals, you’ll help America Run on Dunkin’. You’ll also help your Restaurant Management Team and team members through performance, engagement, and training initiatives.

Skills

Restaurant management

Team management

Guest service

Open availability

Early start (4am)

Job description

Dunkin' Donuts in Ohio is seeking a General Manager to lead daily operations, marketing efforts, and drive sales and profit goals. You will mentor the Restaurant Management Team and staff to deliver exceptional guest service.

The role requires at least one year of restaurant or hospitality management, early start at 4 am, and a flexible schedule. Dunkin’ offers extensive benefits and career advancement.