Dynamic Sous Chef - Flexible Hours, Meals & Growth

Butler Hospitality Corp.; Miami Beach (FL); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Health, Dental benefits, Vision

401k plan match

Flexible Scheduling

Provided meals

Culinary uniforms

Growth and development opportunities

Job summary

Butler Hospitality Corp. in Miami Beach is looking for a talented Sous Chef to join our growing team. The ideal candidate will have 2-3 years of Food & Beverage experience, a well-groomed appearance, and the ability to work successfully in a fast-paced environment. Responsibilities include giving daily operational recaps to the corporate chef and maintaining food quality standards. The position offers health benefits, flexible scheduling, and opportunities for career growth within our expanding company.

Qualifications

• 2-3 years of Food & Beverage experience preferred.
• Well-groomed appearance is essential.
• Experience in a fast-paced environment with minimal supervision.

Responsibilities

• Give restaurant daily recap to the corporate chef about operations.
• Ensure inventory is properly stored and product is rotated.
• Cross-train all staff on cleaning and organization.
• Maintain food standards and execute them consistently.

Skills

Food & Beverage experience

Ability to work in a fast-paced environment

Team collaboration

Job description

Butler Hospitality Corp. in Miami Beach is looking for a talented Sous Chef to join our growing team. The ideal candidate will have 2-3 years of Food & Beverage experience, a well-groomed appearance, and the ability to work successfully in a fast-paced environment. Responsibilities include giving daily operational recaps to the corporate chef and maintaining food quality standards. The position offers health benefits, flexible scheduling, and opportunities for career growth within our expanding company.