Dynamic Event Catering Attendant: Delivery, Setup & Service

Acme; Boston (MA); On-site; USD 35,000 - 42,000; Full time

Benefits offered by this job

Retirement Plan

Wellness Programs

Discount Marketplace

Pet Insurance

Identity Theft Protection

Voluntary Benefits

Job summary

RestaurantAssociates is seeking staff to deliver and serve food at scheduled functions under the supervision of the catering captain. The role involves setting up, serving, and breaking down at events, with responsibility for leaving the area neat and returning leftovers promptly.

Ideal candidates may drive a catering delivery truck and must maintain knowledge of the menu while ensuring a clean, safe work environment and courteous guest service throughout the shift.

Qualifications

• Valid driver’s license may be required; must possess or able to obtain a valid food handler’s permit and/or alcohol servers’ permit where required by state law.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.
• Performs other duties as assigned.

Job description

RestaurantAssociates is seeking staff to deliver and serve food at scheduled functions under the supervision of the catering captain. The role involves setting up, serving, and breaking down at events, with responsibility for leaving the area neat and returning leftovers promptly.

Ideal candidates may drive a catering delivery truck and must maintain knowledge of the menu while ensuring a clean, safe work environment and courteous guest service throughout the shift.