Dynamic Busser: Fast-Paced Table Prep & Support

The Mexicano | Chandler

Chandler (AZ)

On-site

USD 17,000 - 22,000

Full time

4 days ago
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Benefits offered by this job

Benefits offered to qualified team mem
Competitive compensation

Job summary

The Mexicano | Chandler is seeking energetic Bussers to support servers, keep the dining room clean, and ensure tables are ready for guests. You will contribute to a fast-paced, guest-focused environment with a collaborative team and a strong emphasis on service quality.

Responsibilities include setting up dining areas, clearing and resetting tables, handling service support, and maintaining sanitation. A Food Handler Card and reliability are required to ensure smooth operations across shifts.

Qualifications

  • 6+ months experience in a high-volume restaurant environment preferred.
  • Strong communication and multitasking skills.
  • Positive attitude and team-first mentality.
  • Ability to work efficiently in a fast-paced environment.
  • Must be dependable, punctual, and detail-oriented.
  • Ability to stand for extended periods and lift up to 20 pounds.

Responsibilities

  • Prepare dining areas before service, including setting silverware, napkins, tableware, and condiments.
  • Clear and reset tables quickly and efficiently.
  • Remove used dishes, glassware, and utensils throughout service.
  • Replenish table settings and guest-requested items as needed.
  • Assist with delivering food and supporting service when necessary.
  • Serve as a communication link between Front of House and Back of House teams.
  • Maintain cleanliness and organization throughout the restaurant.
  • Follow all health, safety, and sanitation standards.
  • Communicate guest needs and requests to the appropriate team members.

Skills

Experience in high-volume restaurant
Strong communication
Team player
Stand for long periods
Food safety knowledge
Food Handler Card

Job description

The Mexicano | Chandler is seeking energetic Bussers to support servers, keep the dining room clean, and ensure tables are ready for guests. You will contribute to a fast-paced, guest-focused environment with a collaborative team and a strong emphasis on service quality.

Responsibilities include setting up dining areas, clearing and resetting tables, handling service support, and maintaining sanitation. A Food Handler Card and reliability are required to ensure smooth operations across shifts.

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