Dryer Packager- 2nd shift

Michael Foods

Wakefield (NE)

On-site

USD 22,000 - 28,000

Full time

7 hours ago
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Job summary

Michael Foods Wakefield facility is hiring a Dryer Packager to ensure correct packaging, labeling, and stacking of finished product while maintaining cleanliness and safety. The role emphasizes adherence to Food Safety & Quality policies and GMPs in a fast-paced production environment.

You will handle pre-operational inspections, sample collection, and routine equipment checks, with responsibilities extending to documentation and shift handoffs, ensuring regulatory compliance at all times.

Qualifications

  • Advanced mechanical troubleshooting and problem solving.
  • Experience operating dryers and related equipment.
  • Strong understanding of OEE targets and required production documentation.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Commitment to safety, quality, and regulatory compliance.

Responsibilities

  • Maintain equipment cleanliness and sanitation of dryer areas.
  • Manage sanitation schedules (daily, weekly, monthly).
  • Verify final weights of finished products.
  • Ensure proper packaging, sealing, labeling, and stacking of products.
  • Read batch records and perform pre-operational inspections.
  • Pull lab samples for production and run dryers.
  • Meet OEE targets and document results.
  • Record shift end paperwork and perform hourly checks.
  • Troubleshoot mechanical issues and coordinate with maintenance.
  • Follow start-up/shutdown procedures and operate dryer controls.
  • Monitor packaging crew and address deficiencies.
  • Follow SAP procedures and read POs.
  • Inspect moisture and metal detectors; verify labels.
  • Communicate during shift handoffs and adhere to GMPs.

Skills

Mechanical troubleshooting
Dryer operation
OEE knowledge
Multitasking
Safety & compliance

Education

Less than high school education

Job description

Business Unit Overview

Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that’s First in Food.

Location Description

Wakefield is one of the largest production facilities within Michael Foods. We serve as a flex plant and are able to produce everything from a whole pasteurized egg to liquid, dried, hardboiled and curds.

Responsibilities
POSITION SUMMARY:

The Dryer Packager position is responsible proper packaging, sealing, labeling and stacking of finished product containers as well as for overall cleanliness and sanitation of dryer areas. This position has the responsibility to comply with Safety work rules at all times as well as an obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures and activities, related to Food Safety & Quality, are followed and complied with uniformly, in an effort to reduce product and process variability.

Key Responsibilities
  • Maintain overall equipment cleanliness and sanitation of dryer areas.
  • Manage daily, weekly, and monthly master sanitation schedules.
  • Verify final weights of finished products.
  • Ensure proper packaging, sealing, labeling, and stacking of finished products.
  • Read and comprehend batch records for solids and recon used and batch sequencing.
  • Prepare and perform pre-operational inspections.
  • Pull lab samples for production.
  • Understand and meet the overall equipment effectiveness (OEE) targets.
  • Complete and verify all required documentation at the end of each shift.
  • Perform hourly case weight checks and take corrective actions as needed.
  • Troubleshoot mechanical issues and collaborate with maintenance personnel.
  • Follow start-up and shutdown procedures.
  • Operate dryers, including HPP, airflow, and burner controls.
  • Monitor packaging crew for quality and address any deficiencies.
  • Read and follow POs and SAP report procedures.
  • Operate a moisture analyzer and perform metal detector checks.
  • Inspect sifter overflow and report issues.
  • Run all three dryers and the SSL tote filling operation.
  • Print and verify labels from Labelview.
  • Communicate effectively during shift hand-offs.
  • Follow SOPs and adhere to safe work practices and GMPs.
  • Report any conditions that may affect food safety, quality, or personnel safety.
  • Work weekends, holidays, and overtime as needed.
  • Ensure regulatory compliance at all times.
  • Perform other duties as assigned.
Qualifications
EDUCATION AND EXPEREINCE REQUIRED:
  • Less than high school education.
Qualifications
  • Advanced mechanical troubleshooting skills.
  • Experience with operating dryers and related equipment.
  • Strong understanding of OEE targets and production documentation.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Commitment to safety, quality, and regulatory compliance.

#firstinfood

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