Driver

Lancer Hospitality; Marksville (LA); On-site; USD 33,062,000 - 35,818,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

Voluntary UNUM offering for Accident,

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Trio-Community Meals in Marksville, LA is seeking an experienced driver to join our team. You will transport a variety of goods to multiple destinations each day, while complying with DOT regulations and safety standards.

Responsibilities include vehicle inspections, coordinating with dispatch, and maintaining clear service quality for our customers. This full-time, onsite role offers competitive benefits and opportunities within Elior North America.

Qualifications

• A valid state driver’s license for commercial vehicles and a DOT medical card.
• Clean driving record and excellent customer service.
• Ability to handle multiple tasks.
• Nice-to-have: at least one year of commercial driving experience.

Responsibilities

• Transport materials to and from destinations safely, following DOT rules and traffic laws.
• Inspect company equipment before and after trips.
• Maintain open communication with dispatch regarding route issues or delays.

Skills

Valid state driver’s license

Good driving record

Customer service

Multitasking

Job description

Select how often (in days) to receive an alert:

Job Reference Number: 42581
Employment Type:Full-Time,Onsite
Segment: Community Meals
Brand: Trio-Community-Meals
Location: Cenla Marksville LA

The Role at a glance:

We are looking to add a skilled, experienced driver to our Trio-Community Meals team in Marksville, LA. As a driver, you will have the opportunity to transport a variety of goods to various locations each day.

What you'll be doing:

• Transporting materials to and from assigned destinations in a safe and effective manner, complying with all DOT rules and regulations alongside state and city traffic laws.
• Complete thorough inspections of any utilized company equipment, before and after each trip.
• Keeping open communication with dispatch to ensure notification of any issues or delays on the route.

What we're looking for:

Must-haves:

• A valid state driver’s license for [commercial vehicles and/or a medical card from an approved DOT medical examiner].
• An acceptable driving record and excellent customer service skills.
• Ability to handle multiple tasks.

Nice-to-haves:

• At least one years’ experience driving commercially.

Compensation Range

$12.00/hr.

• Medical (FT Employees)
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off

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About Trio-Community Meals:

A career with Trio is a career spent focused on your community. From senior living to hospital and care facilities, Trio focuses on service to the most vulnerable members of your community. Each day, you can feel confident that the work you do has a real, meaningful impact on the people around you.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.