Drive-In Restaurant General Manager

guernseysonic; Henderson (TX); On-site; USD 45,000 - 60,000; Full time

Job summary

guernseysonic is seeking a General Manager for its drive-in in Henderson, Texas. The role involves leading operations, managing staff, and ensuring an exceptional guest experience.

The ideal candidate will have at least three years of restaurant management experience and a high school diploma. Responsibilities include recruitment, compliance with laws, and management of inventory and operational standards.

This position requires a minimum of 50 hours per week and availability during irregular hours, including nights and weekends.

Qualifications

• At least three years of restaurant management experience.
• Experience running a restaurant shift without supervision.
• Knowledge of federal, state, and local labor laws.

Responsibilities

• Lead, manage, and direct all operations and employees.
• Recruit, interview, hire, and train employees.
• Ensure compliance with all applicable laws and company policies.
• Manage inventory to maximize operational efficiency.

Skills

Effective verbal and written communication skills

Problem-solving skills

Leadership skills

Time-management skills

Decision-making skills

Knowledge of labor laws

Knowledge of health and safety laws

Education

High school diploma or equivalent

Advanced studies in business or restaurant management

Job description

guernseysonic is seeking a General Manager for its drive-in in Henderson, Texas. The role involves leading operations, managing staff, and ensuring an exceptional guest experience.

The ideal candidate will have at least three years of restaurant management experience and a high school diploma. Responsibilities include recruitment, compliance with laws, and management of inventory and operational standards.

This position requires a minimum of 50 hours per week and availability during irregular hours, including nights and weekends.