Drive-In Cook: Flexible Hours & Team-Oriented Kitchen

Sonic Drive-In; Kilgore (TX); On-site; USD 25,000 - 32,000; Full time

Job summary

SONIC Drive-In in Kilgore, TX is seeking a Restaurant Cook to oversee the Appetite Satisfaction Department, operating Food Production, Grill, Fryer and related tasks. You will prepare and cook food to meet quality standards, portion and dress items, and ensure packaging and cleanliness are up to standard.

Responsibilities include grilling, fry station operation, and ensuring product quality. Candidates should be able to work irregular hours and follow uniform and hygiene guidelines in a

Qualifications

• Ability to work irregular hours, nights, weekends and holidays.
• Ability to be flexible in all situations based on business need.
• Effective communication skills; basic math and reading skills.
• Ability to follow directions.
• Willingness to abide by the appearance, uniform and hygiene standards at SONIC Drive-In restaurants.
• General knowledge and understanding of the restaurant industry or retail operations preferred, but not required

Responsibilities

• Preparing and cooking food orders to meet product quality standards.
• Food preparation and portioning.
• Cooking on the grill.
• Operating the fry station.
• Dressing items to order.
• Packaging all menu items and checking for product quality and consistency.
• Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food area.

Skills

Communication skills

Basic math and reading skills

Follow directions

Flexible/adaptable

Team player

Job description

SONIC Drive-In in Kilgore, TX is seeking a Restaurant Cook to oversee the Appetite Satisfaction Department, operating Food Production, Grill, Fryer and related tasks. You will prepare and cook food to meet quality standards, portion and dress items, and ensure packaging and cleanliness are up to standard.

Responsibilities include grilling, fry station operation, and ensuring product quality. Candidates should be able to work irregular hours and follow uniform and hygiene guidelines in a