Draft Beer Systems Technician – On‑Premise Service

Sapporo-Stone Brewing; San Diego (CA); On-site; USD 27,552 - 31,684; Full time

Benefits offered by this job

Comprehensive Health Insurance

401K

Car allowance and mileage reimbursement

Company beer perks program and discounts

Paid Time Off including Vacation, Sick Leave, Holidays

Job summary

A leading brewery in the U.S. is seeking a Draft Beer Technician in San Diego to handle draft line installation and maintenance. This pivotal role involves visiting local restaurants to ensure optimal draft beer service and build strong relationships with on-premise accounts. Candidates should have 1-2 years in the beverage industry, a high school diploma, and technical experience with draft systems. The position offers a pay range of $20.00/hr to $23.00/hr, comprehensive health benefits, and several perks including PTO and beer discounts.

Qualifications

• 1-2 years of experience within the beverage industry preferred.
• High School Diploma required, Associate Degree preferred.
• Technical or draft line experience preferred.
• Familiarity with Microsoft Excel, Word, PowerPoint, and Outlook required.
• Must be able to effectively communicate in English, both verbally and written.
• Ability to communicate in spoken and written Japanese is a plus.
• Clean Motor Vehicle Report (MVR), valid Driver's License, and reliable vehicle required.

Responsibilities

• Support the on-premise Asian Market by visiting an average of 8-10 restaurants every day.
• Perform regular maintenance on draft systems, including cleaning beer lines and replacing worn parts.
• Troubleshoot, diagnose, and repair draft systems, including CO2 leaks and system malfunctions.
• Setup new draft systems including installation of lines, faucets, regulators, and CO2 tanks.
• Manage calendar to ensure proper tracking of account service and draft line maintenance.
• Seek point-of-sale (POS) and sales opportunities through on-premise accounts.

Job description

A leading brewery in the U.S. is seeking a Draft Beer Technician in San Diego to handle draft line installation and maintenance. This pivotal role involves visiting local restaurants to ensure optimal draft beer service and build strong relationships with on-premise accounts. Candidates should have 1-2 years in the beverage industry, a high school diploma, and technical experience with draft systems. The position offers a pay range of $20.00/hr to $23.00/hr, comprehensive health benefits, and several perks including PTO and beer discounts.