Dough & Pizza Kitchen Master

Chuck E Cheese; Antioch (TN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

Employee Assistance Program (EAP)

Tuition savings

Scholarships

Financial relief resources

Job summary

CEC Entertainment is seeking kitchen workers and Dough Masters for Chuck E. Cheese locations. The role involves no-fry kitchen prep for pizzas, salads, and wings, and assisting with dough making. You must be able to lift up to 50 pounds, stand for long periods, and follow recipes in a fast-paced setting.

We offer benefits nationwide and opportunities for career growth. The company emphasizes safety, health standards, and a supportive team environment for guests and staff alike.

Qualifications

• Be at least 18 years of age, or 16+ in states that allow kitchen work.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to clean and organize the kitchen and other restaurant areas.
• Ability to receive deliveries and put away products and supplies.

Responsibilities

• Work in a no-fry kitchen preparing orders for pizza, salads, and wings.
• Assist with dough making and food prep.
• Follow recipes and kitchen procedures accurately.
• Receive deliveries and stock supplies.
• Maintain cleanliness and organization of kitchen and prep areas.

Skills

Teamwork

Reliability

Adaptability

Attention to detail

Food preparation

Job description

CEC Entertainment is seeking kitchen workers and Dough Masters for Chuck E. Cheese locations. The role involves no-fry kitchen prep for pizzas, salads, and wings, and assisting with dough making. You must be able to lift up to 50 pounds, stand for long periods, and follow recipes in a fast-paced setting.

We offer benefits nationwide and opportunities for career growth. The company emphasizes safety, health standards, and a supportive team environment for guests and staff alike.