Dough Master & Kitchen Pro – Fast-Paced Pizzeria

CEC Entertainment, LLC; Concord (CA); On-site; USD 25,000 - 26,000; Full time

Benefits offered by this job

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

EAP

Job summary

Chuck E. Cheese (CEC Entertainment) in California Concord is seeking kitchen workers and dough masters to help feed the fun. The role involves easy prep for pizza, salads, and wings in a no-fry kitchen, with pay between $17.90 and $18.90 per hour.

We offer a comprehensive benefits package and flexible shifts while maintaining a focus on safety and sanitation. Responsibilities include following recipes, preparing orders, receiving deliveries, and maintaining a clean, organized workspace.

Qualifications

• Be at least 18 years of age, or 16+ if state allows work with kitchen equipment.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to clean and organize the kitchen and other restaurant areas.
• Ability to receive deliveries and put away products and supplies.
• Wear approved hair/beard restraints and kitchen aprons per local health and safety requirements.

Responsibilities

• Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts.
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
• Ability to handle job stress and interact effectively with guests and co-workers.
• The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.

Skills

Teamwork

Reliability

Punctuality

Fast-paced environment

Food handling

Job description

Chuck E. Cheese (CEC Entertainment) in California Concord is seeking kitchen workers and dough masters to help feed the fun. The role involves easy prep for pizza, salads, and wings in a no-fry kitchen, with pay between $17.90 and $18.90 per hour.

We offer a comprehensive benefits package and flexible shifts while maintaining a focus on safety and sanitation. Responsibilities include following recipes, preparing orders, receiving deliveries, and maintaining a clean, organized workspace.