DOT Driver MN

Loaves & Fishes; Minneapolis (MN); On-site; USD 23,866 - 33,992; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Short-term disability

Life insurance

Paid time off

Holiday pay

Job summary

Loaves & Fishes is seeking a DOT Driver to support food rescue and logistics operations. This role is primarily responsible for transporting donated food from schools, retailers, manufacturers, restaurants, and community partners to Loaves & Fishes sites—redirecting safe, high-quality food from waste to neighbors experiencing food insecurity.

The position is primarily driving-focused, with warehouse support provided as needed in coordination with Loaves & Fishes staff.

Qualifications

• 2+ years of experience in driving, food operations, warehouse, logistics, or related work.
• Strong interpersonal, communication, and customer service skills.
• Ability to work independently while coordinating effectively with staff.
• Strong time management and organizational skills; adaptable to changing priorities.
• Comfortable using basic computer systems and mobile devices.
• Experience working with nonprofits, volunteers, or community partners preferred.

Responsibilities

• Pick up scheduled food donations using a Loaves & Fishes box truck, based on coordinated routes.
• Comply with DOT regulations, food safety standards, and organizational policies during all transport activities.
• Safely handle perishable food using thermometers, freezer blankets, and best practices.
• Record temperatures of meat, dairy, and frozen products at pickup and delivery.
• Weigh, sort, rotate, date-check, and properly store donated food.
• Issue donation receipts and assist with required tracking and reporting.
• Load and unload pallets, boxes, and bags into vehicles, coolers, freezers, or shelving.
• Maintain cleanliness, safety, and organization of vehicles, warehouse, and loading dock areas.
• Monitor vehicle condition and report maintenance needs to the primary point of contactProvide warehouse or logistics support as needed in coordination with staff

Skills

Driving experience

Customer service

Communication

Independent work

Time management

Computer literacy

Nonprofit experience

Education

High School Diploma or equivalent

Job description

Direct Report: Warehouse Manager

Status: Full-Time /Non-Exempt (hourly)

Hourly Rate: $21.00 Hourly

Benefits: This is a benefit-eligible role. (Health, Dental, Vision, ST Disability/Life, PTO, & Holiday Pay)

Location: Twin Cities Metro Area; occasional Greater MN travel

Schedule: Primarily Monday–Friday (occasional extended hours as needed, with overtime)

LOAVES & FISHES OVERVIEW

Loaves & Fishes is a nonprofit organization with a mission to serve free, healthy meals to Minnesotans where the need is greatest. We are guided by our vision that all people – regardless of socioeconomic, cultural, religious, or ethnic background – deserve to meet their basic needs for food, dignity, and respect. https://www.loavesandfishesmn.org/

POSITION SUMMARY

Loaves & Fishes is seeking a DOT Driver to support food rescue and logistics operations. This role is primarily responsible for transporting donated food from schools, retailers, manufacturers, restaurants, and community partners to Loaves & Fishes sites—redirecting safe, high-quality food from waste to neighbors experiencing food insecurity. The position is primarily driving-focused, with warehouse support provided as needed in coordination with Loaves & Fishes staff. Drivers regularly interact with food donors and partners and are expected to represent Loaves & Fishes with professionalism, warmth, and respect. The ideal contractor is dependable, safety-focused, flexible, and motivated by mission-driven work that makes a tangible community impact.

ESSENTIAL FUNCTIONS

MISSION ALIGNMENT

• Demonstrate alignment with Loaves & Fishes’ mission by creating a welcoming atmosphere for all guests
• Work effectively with diverse communities, maintaining a guest-first mindset
• Support mission-driven programs through professional interactions with donors, partners, and staff.
• Build and maintain relationships with donation partners, representing Loaves & Fishes

RESPONSIBILITIES

• Pick up scheduled food donations using a Loaves & Fishes box truck, based on coordinated routes
• Comply with DOT regulations, food safety standards, and organizational policies during all transport activities
• Safely handle perishable food using thermometers, freezer blankets, and best practices
• Record temperatures of meat, dairy, and frozen products at pickup and delivery
• Weigh, sort, rotate, date-check, and properly store donated food
• Issue donation receipts and assist with required tracking and reporting
• Load and unload pallets, boxes, and bags into vehicles, coolers, freezers, or shelving
• Maintain cleanliness, safety, and organization of vehicles, warehouse, and loading dock areas
• Monitor vehicle condition and report maintenance needs to the primary point of contactProvide warehouse or logistics support as needed in coordination with staff

ADMINISTRATIVE & COMPLIANCE

• Maintain required certifications (DOT, food safety, etc.)
• Communicate availability, route updates, and operational needs via phone, text, or email
• Submit required paperwork and documentation accurately and on time
• Participate in required safety, compliance, or operational briefings related to contracted work

EXPERIENCE AND SKILLS REQUIRED:

• 2+ years of experience in driving, food operations, warehouse, logistics, or related work
• Strong interpersonal, communication, and customer service skills
• Ability to work independently while coordinating effectively with staff
• Strong time management and organizational skills; adaptable to changing priorities
• Comfortable using basic computer systems and mobile devices
• Experience working with nonprofits, volunteers, or community partners preferred

PHYSICAL DEMANDS AND WORK ENVIRONMENT:

The physical demands and work environment described are representative of those required to perform the contracted services.

• Frequent lifting and moving of items (up to 50 lbs; occasionally up to 80 lbs), with regular walking, reaching, pushing, pulling, bending, kneeling, squatting, and standing.
• The potential for prolonged standing, walking, squatting, and/or bending.
• Frequent use of electric or manual pallet jacks (loads up to 1,000 pounds) and carts (up to 100 pounds).
• Ability to enter the cold case, cooler, and freezer thereby being subjected to cold temperatures for extended periods of time.
• Work in environments with varying temperatures, including retail, warehouse, and office spaces and frequent exposure to outdoor elements during food rescue pick-ups. Frequent work in warehouse with shelves and storage equipment.
• Use of industrial cleaners, ladders, pallet jacks, and forklifts

EDUCATION AND REQUIREMENTS

• High School Diploma or equivalent
• Valid driver’s license with a clean driving record and ability to maintain insurance eligibility
• Ability to meet all DOT safety, medical, and compliance requirements, including passing a DOT physical
• Compliance with applicable hours-of-service and safety regulations
• Ability to obtain additional certifications required for food handling, safety, or transportation

HOW TO APPLY

Email Operations Team: [e-mail] and [e-mail] with a cover letter and resume.

Limitations and Disclaimer: This description outlines the general nature of contracted services and is not intended to be an exhaustive list of responsibilities or requirements.

Loaves & Fishes is an equal-opportunity organization.