Donut Production Specialist — Fast-Paced Bakery

Mel-O-Cream Donuts International, Inc

Springfield (IL)

On-site

USD 22,000 - 30,000

Full time

14 days+
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Benefits offered by this job

PTO (Paid Time OFF)- Weekly Earning
Weekly PAY
Paid Holidays
Health Insurance
Dental Insurance
Vision Insurance
Life Insurance
Short Term Disability Insurance
B&C Trust Pension Plan Participation
Employee Assistant Program

Job summary

Mel-O-Cream Donuts, an Illinois-based manufacturer in Springfield, is seeking a Production Technician to join its fast-paced production team. You will work on the production line preparing sponges, doughs, or batters, and may operate make-up benches or machines to form raw dough products.

Responsibilities include line monitoring, sanitation, packaging and storage, with emphasis on safety, quality, and adherence to food-safety standards.

Qualifications

  • Must be at least 18 years old
  • Ability to be on feet eight to ten hours a day
  • Ability to be to work on time and on schedule shifts
  • Ability to bend at the waist, stoop, crouch, crawl, climb, full range of reaching away from the body, standing, walking, grasping objects with hands and fingers, and an acute tactile sense
  • Ability to use a computer, computer software, basic math and problem-solving skills
  • Requires several repetitive motions during the production/and or packaging of certain products
  • Requires that one be able to lift up to 50 pounds several times an hour
  • Must be able to work in a cooler (30 degree) environments for periods of up to 60 minutes at a time

Responsibilities

  • Accountable for ensuring the company Safety, Food Safety, Quality & Legal requirements are met within the Production department.
  • Responsible for ensuring all products packaged are of the highest quality.
  • Must observe product during production and check for proper weight, proper cut and proper form, as well as check for any other product deficiencies.
  • During the production of certain products, the Technician must arrange, align, reshape, tie, twist or move them to a proper configuration or specification before the product travels into the proof box.
  • Responsible for mixing doughs and recording ingredients going into each batch.

Job description

Mel-O-Cream Donuts, an Illinois-based manufacturer in Springfield, is seeking a Production Technician to join its fast-paced production team. You will work on the production line preparing sponges, doughs, or batters, and may operate make-up benches or machines to form raw dough products.

Responsibilities include line monitoring, sanitation, packaging and storage, with emphasis on safety, quality, and adherence to food-safety standards.

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