Donut Finisher

Hy-Vee, Inc.

Papillion (NE)

On-site

USD 17,000 - 22,000

Part time

3 days ago
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Job summary

Hy-Vee, Inc. is seeking a Donut Finisher for our Bakery department. You will glaze, icing, and garnish donuts, bagels, and pastries, while ensuring the display case stays stocked and attractive for customers.

You’ll provide friendly service, maintain a clean workspace, and support the team as needed throughout the shift. Ideal candidates have a high school diploma (or equivalent) and can follow instructions with attention to detail.

Qualifications

  • High school diploma or equivalent required.
  • Six months or less of similar experience; training provided.
  • Strong attention to detail and ability to follow instructions.

Responsibilities

  • Provide prompt, friendly customer service and greet customers.
  • Prepare work area and equipment for donut finishing at shift start.
  • Heat and glaze donuts, icing and garnish as needed.
  • Maintain a clean, organized work area and adhere to hygiene standards.
  • Answer the telephone promptly and assist customers across the store.
  • Report to work on time and follow Hy-Vee policies.

Skills

Customer service
Attention to detail
Teamwork
Clear communication

Education

High school diploma or equivalent

Job description

Additional Considerations (if any):-At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.Job Description:Job Title: Donut FinisherDepartment: BakeryFLSA: HourlyRevision Date: 07/2026About Hy-VeeAt Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.The Role and Why It's ImportantThe Donut Finisher plays a key role in making sure our Bakery case is stocked with fresh, beautifully finished donuts, bagels, and danishes that keep customers coming back. In this role, you'll take pride in the details, from glazing and icing to garnishing and presentation, while helping create a welcoming experience for every customer you meet.If you enjoy hands-on work, take pride in doing things right, and like being part of a team that starts the day strong, we'd love to have you on board.What You'll DoNo two shifts are exactly the same, but here's what you can expect:Provide prompt, friendly customer service, greeting customers with a smile and making every interaction a positive one, whether at the counter or elsewhere in the storePrepare your work area and equipment for donut finishing at the start of each shiftRemove donuts and rolls from the freezer and prepare them for finishing, including placing danishes and cinnamon rolls in the proof boxHeat donuts and rolls in the oven prior to glazing or icing, then ice and garnish for the donut caseReview special orders and prepare them as neededPrepare icings and the glazing area for the following dayMaintain a clean, organized work area throughout your shiftMaintain strict adherence to personal hygiene and dress standardsAnswer the telephone promptly and provide friendly, helpful service to customers who callWork with customers at the counter and assist in other areas of the store as neededAdhere to Hy-Vee policies and individual store guidelinesReport to work when scheduled and on timeYour SkillsTo be successful, you'll need to be able to:Follow written, verbal, or diagrammatic instructions with attention to detailPerform simple addition and subtraction, copy figures, and count and record accuratelyUnderstand and follow verbal or demonstrated directions and communicate supply needs orally or in writingWork effectively as part of a team to ensure customer satisfaction and a positive work environmentReporting RelationshipsAccountable and Reports to: Store Director; Store Manager; Assistant Managers of Perishables, Store Operations, and Health Wellness Home; Bakery Department Manager; Baker; Apprentice BakerEducation and ExperienceHigh school diploma or equivalent experience requiredSix months or less of similar or related experience; we will provide the training you need to succeedPhysical RequirementsFrequently stand and walk throughout a shift in sales, food service, or delivery areasWhere applicable to the role: ability to safely use sharp knives and blades for food preparationWhere applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipmentWhere applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standardsPerform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation dutiesWorking EnvironmentThis role is performed in a bakery environment where you'll be on your feet throughout your shift. You'll have daily exposure to noise and equipment, weekly exposure to cleaning chemicals or solvents, and will regularly work around ovens and glazing equipment. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.Are you ready to smile, apply today.Employment is contingent upon the successful completion of a pre employment drug screen.
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