DMO/Dishwasher

Black-Bear-Diner; Vallejo (CA); On-site; USD 22,000 - 25,000; Full time

Job summary

BLACK BEAR DINER VALLEJO is seeking a diligent dishwasher to maintain sanitation of dishes, glassware and silverware, and to keep the dishwashing area clean and organized.

You will restock kitchen lines, support serving areas, and ensure back-of-house cleanliness. The role requires punctuality, proper uniform, and the ability to multitask in a busy restaurant environment.

Qualifications

• Be punctual to begin your work.
• Wear proper uniform (black slacks, Bear Diner Tee-shirt, hat and black Slip-proof restaurant shoes).
• Maintain a neat and clean appearance at all times, facial hair trimmed, nails clean and trimmed, minimal jewelry.
• Responsible for the sanitation of all dishes, glassware and silverware.
• Maintain the dishwashing machine and related cleaning chemicals.

Responsibilities

• Sanitation of all dishes, glassware and silverware.
• Cleanliness of the dishwashing machine.
• Organize the dish room for efficiency.
• Restock the kitchen line with plates, bowls and utensils.
• Restock serving areas with glassware and cutlery.
• Clean kitchen floors, freezer and refrigerators.
• Clean cooking and baking equipment and back areas.
• Report chemical shortages for inventory and ordering.
• Report breakages of dishes for replacement.
• Take breaks on time and punch in/out; overtime may be required.

Skills

Punctuality

Uniform policy

Cleanliness

Team player

Multitasking

Job description

BLACK BEAR DINER VALLEJO

Responsible for cleanliness of all china, glass, silver, pots and pans, back of the kitchen and dumpster area.

REQUIREMENTS:

• Be punctual to begin your work
• Wear proper uniform (black slacks, Black Bear Diner Tee-shirt, hat and black Slip-proof restaurant shoes).
• Maintain a neat and clean appearance at all times, facial hair must be well trimmed, nails must be clean and trimmed, no excessive jewelry
• Responsible for the sanitation of all dishes, glassware and silverware
• Responsible for the cleanliness of the dishwashing machine
• Responsible to maintain the dish machine chemicals and sanitation fluids
• All pots and pans are to be washed following the proper procedures, pre-soak, wash, rinse, sanitize
• Responsible for the organization of the dish room
• Responsible for providing and re-stocking the kitchen line with plates, soup bowls, soup cups, salad plates, monkey dishes
• Responsible for re-stocking food servers area with glassware, silverware, empty buss tubs
• Responsible for the cleanliness of all the kitchen floors, freezer and refrigerators
• Responsible for the cleanliness of all cooking and baking equipment oven, alto sham, mixing equipment
• Responsible for back areas, dumpster area, card box container and trash container
• Responsible for the cleanliness of guest restrooms
• Responsible for the cleanliness of the parking lot
• Responsible for reporting all chemical shortages to keep up with inventory for proper ordering
• Report any breakage of dishes for replacement
• Take out garbage and card box container for pick-up every scheduled date and make sure to ask Managers for help when needed.
• Make sure to take your breaks on time and return from your breaks on time. Punch in & out appropriately.
• You are required to work over time, if needed
• Complete any other assigned tasks willingly as designated by management

ADDITIONAL INFORMATION:

1. Must be able to stand, walk and stay on his/her feet for prolonged periods of time. This could be up to four

hours without a break period to sit down.

2. Lift up to 50 pounds at a given time.

3. Must be able to multi-task (including use of communication via a radio head set.)