District Manager/ Registered Dietitian

NUTRITION MANAGEMENT SERVICES; New York (NY); On-site; USD 83,000 - 90,000; Full time

Job summary

Nutrition Management Services in Jamaica, NY seeks an experienced Registered Dietitian to oversee clinical nutrition in Cerebral Palsy group homes across Queens, Bronx and Staten Island. The role blends clinical care with limited management responsibilities. Occasional travel is required to multiple sites to ensure nutrition standards and audits are met. A 4-year degree is required.

Qualifications

• RD or CDDN certification required.
• Experience with small group homes preferred.
• Caring professional with ability to coach senior staff.
• Knowledge of modified diets and dietary restrictions.

Responsibilities

• Perform timely clinical nutrition assessments and progress notes for patients in Cerebral Palsy homes.
• Conduct monthly in- services for cooking staff and help prepare for state audits.
• Perform weekly meal observations to ensure quality and compliance.
• Assist with menu planning as needed to meet dietary needs.
• Collect invoices from cook managers, prepare biweekly food cost summaries.
• Handle biweekly payroll for staff as part of operations.

Skills

Coaching senior staff

Understanding modified diets

Compassionate professional attitude

Education

Registered Dietitian or Certified Dietitian Nutritionist

Job description

Job DetailsJob Location: Jamaica, NY 11433Position Type: Full TimeEducation Level: 4 Year DegreeSalary Range: $82,500.00 - $90,250.00 SalaryTravel Percentage: Up to 25%Job Shift: DayJob Category: Health CareNutrition Management Services Company is offering an exciting and unique opportunity for an experienced Registered Dietitian to oversee the clinical care of patients in several Cerebral Palsy group homes located throughout the boroughs of Queens, Bronx and Staten Island.

This position requires an RD who is interested in combining their clinical competency with some management responsibilities to ensure that the patient’s nutritional needs are addressed and appropriate sanitation standards and food safety regulations are adhered to. This position does require some traveling from site to site.

Responsibilities for this position will include:

• Completing timely clinical nutrition assessments and progress notes for the patients living in the Cerebral Palsy homes.
• Conducting monthly in‑services to the cooking staff and helping to prepare the staff for state audits.
• Weekly meal observations
• Assist with menu planning as needed.
• Collect invoices from cook managers, complete biweekly purchase summaries and report on food costs.
• Bi weekly payroll.

Qualifications

• Registered Dietitian or Certified Dietitian Nutritionist
• Experience working within small group homes preferred, but not required
• Caring Professional
• Understanding of various modified diets
• Ability to work with and coach a senior staff