Distribution Driver CDL B - Union

Southern Glazer's Wine & Spirits

Fort Wayne (IN)

On-site

USD 39,000 - 54,000

Full time

14 days+

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Benefits offered by this job

Medical coverage
Prescription coverage
Dental coverage
Vision coverage
Flexible Spending Accounts
Disability insurance
Life insurance
401(k) plan
Tuition assistance
Wellness program
Parental leave
Vacation time
Paid sick leave

Job summary

Southern Glazer's Wine & Spirits in Fort Wayne, IN, is seeking a Distribution Driver Class B to deliver products statewide to bars, restaurants, hotels, and other customer locations. You will perform pre-trip/post-trip inspections, handle payments, and maintain accurate delivery records in a safety‑conscious operation.

This full-time role offers comprehensive benefits and a competitive hourly rate of $34.15.

Qualifications

  • High school diploma or equivalency plus 1 year of experience.
  • Class B Commercial Driver's License required.
  • Must be at least 21 years of age.

Responsibilities

  • Deliver products statewide to bars, restaurants, hotels, or other customer locations.
  • Perform daily pre-trip and post-trip inspections on the vehicle.
  • Receive payment for goods delivered.
  • Sort merchandise by the invoice for delivery.
  • Adhere to the safe and courteous operation of the delivery vehicle at all times.
  • Check-in money and returned goods daily with Driver Check-in & Accounting Cashier.
  • Complete all required paperwork daily, including Department of Transportation logbook and driver vehicle inspection report (DVIR).
  • Report to work in adherence to company uniform standards.
  • Adhere to all safety regulations, and perform all duties in a safe manner.
  • Plan trip logistics and obtain necessary documents to transport goods.
  • Load and unloaded cargo; ensure safety equipment is used.
  • Ensure cargo is secured properly compliant with safety requirements.
  • Report any incidents to the dispatcher.
  • Follow/adhere to all traffic laws.
  • Maintain vehicle, product, and equipment tidy and in good working order.
  • Perform other related duties as assigned.

Education

High school diploma or equivalency

Job description

Distribution Driver Class B - Union
What You Need To Know

Shape a remarkable future with us. Build a career working for an industry leader that truly invests in their people – and equips them with leading technology, continuous learning, and the ability to bring their best selves to work. As North America's largest total beverage distributor, Southern Glazer’s isn't just one of Forbes’ Top Private Companies; it's a family-owned business with deep roots dating back to 1933.

Southern Glazer’s is proud of its well-earned positive reputation, continually achieving accolades for our outstanding workplace culture. We take pride in creating a culture where our people are valued, supported, and provided opportunities for growth and belonging.

As a full-time employee, you can choose from a wide-ranging menu of our Top Shelf Benefits.

  • comprehensive medical and prescription drug coverage
  • dental and vision plans
  • tax-saving Flexible Spending Accounts
  • disability coverage
  • life insurance plans
  • a 401(k) plan
  • tuition assistance
  • a wellness program
  • parental leave
  • vacation accrual
  • paid sick leave
  • and more

By joining Southern Glazer’s, you would be part of a team that values excellence, innovation, and community. This is more than just a job – it's an opportunity to build the future of beverage distribution and grow with a company that truly cares about its people.

Southern Glazer’s offers a competitive compensation package with an hourly pay rate of $34.15 / hour. In determining a final offer, the company will evaluate a specific candidate's education, skills and experience and will make an offer appropriately.

Overview:

The Distribution Driver Class B is responsible for delivering products to clients; inspect the general condition of the vehicle; prepare, load, unload, operate, and clean vehicles including following all safety precautions in accordance with SGWS and the Department of Transportation (DOT) guidelines. Review standing orders, develop sales, process payments, and maintain records.

Primary Responsibilities:
  • Deliver products statewide to bars, restaurants, hotels, or other customer locations.
  • Perform daily pre-trip and post-trip inspections on the vehicle.
  • Receive payment for goods delivered.
  • Sort merchandise by the invoice for delivery.
  • Adhere to the safe and courteous operation of the delivery vehicle at all times.
  • Check-in money and returned goods daily with Driver Check-in & Accounting Cashier.
  • Complete all required paperwork daily, including Department of Transportation logbook and driver vehicle inspection report (DVIR)
  • Report to work in adherence to company uniform standards (e.g., neat, clean, and properly attired).
  • Adhere to all safety regulations, and perform all duties in a safe manner.
  • Plan trip logistics and obtain necessary documents to transport goods.
  • Load and unloaded cargo make sure safety equipment is being utilized.
  • Ensure cargo is secured properly compliant with safety requirements.
  • Report any incidents to the dispatcher.
  • Follow/adhere to all traffic laws.
  • Maintain vehicle, product, and equipment tidy and in good working order.
  • Perform other related duties as assigned.
Additional Primary Responsibilities:
Minimum Qualifications:
  • High school diploma or equivalency plus 1 year of experience.
  • Class B Commercial Driver's License required.
  • Must be at least 21 years of age.
Physical Demands:
  • Physical demands include a considerable amount of time walking, bending, reaching, standing, squatting, and stooping.
  • Must be able to frequently lift, lower, push, carry, or pull up to 48 pounds.
  • Must be able to regularly sit and operate machinery such as a forklift, pallet jacks, and battery change stations.
  • Work may involve repetitive motions, working at varying heights, and exposure to warehouse environmental conditions.
  • Extended hours, overtime, weekends, and peak‑season schedules may be required.
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