Dishwasher/Steward

Davidson Hospitality Group.

Newport (RI)

On-site

USD 23,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Multiple Medical Coverage Tiers

Dental & Vision Coverage

24/7 Teledoc service

Free Maintenance Medications

Pet Insurance

Hotel Discounts

Tuition Reimbursement

Paid Time Off

401K Match

Job summary

Hotel Viking, located in Newport, Rhode Island, is seeking a Steward to maintain cleanliness and efficiency in our kitchen. You will wash dishes, utensils and equipment, help with food prep, and ensure proper handling and storage of items for a smooth workflow in a fast-paced setting.

Join a historic luxury property and contribute to high standards of service while upholding food safety guidelines and teamwork. Flexible hours including weekends and holidays may be required.

Qualifications

Previous experience as a Steward or in a similar role preferred.
Ability to work in a fast-paced environment.
Strong attention to detail and ability to multitask.
Ability to lift 25+ pounds and stand for long periods of time.
Ability to work flexible hours including weekends and holidays.

Responsibilities

Support the culinary team by washing dishes, utensils, and kitchen equipment.
Maintain cleanliness and organization of the kitchen and dishwashing area.
Assist with food preparation and plating as needed.
Ensure the proper handling and storage of food and supplies.
Adhere to food safety and sanitation guidelines.
Collaborate with team members to maintain a smooth workflow.
Display a positive and energetic attitude while working in a fast-paced environment.
Demonstrate a commitment to excellence and attention to detail.

Skills

Fast-paced environment

Attention to detail

Multitask

Job description

Property Description

Hotel Viking, located in the heart of Newport, Rhode Island, is seeking talented individuals to join our team. As a historic and luxurious property offering unparalleled hospitality, Hotel Viking is the perfect place to further your career in the hospitality industry. With its breathtaking views, elegant accommodations, and exceptional service, Hotel Viking has been a renowned destination for discerning travelers since 1926. As an employee, you will have the opportunity to work in a vibrant and dynamic environment where you can showcase your skills and expertise. Join our team and be part of a legacy of excellence at Hotel Viking, where we strive to create unforgettable experiences for our guests.

Overview

Are you a motivated and detail-oriented individual who takes pride in ensuring a clean and organized kitchen? Join our team as a Steward and play a vital role in maintaining the cleanliness and efficiency of our culinary operations. We are seeking dedicated individuals who are passionate about delivering exceptional service and are eager to contribute to the success of our team.

Summary:

Support the culinary team by washing dishes, utensils, and kitchen equipment
Maintain cleanliness and organization of the kitchen and dishwashing area
Assist with food preparation and plating as needed
Ensure the proper handling and storage of food and supplies
Adhere to food safety and sanitation guidelines
Collaborate with team members to maintain a smooth workflow
Display a positive and energetic attitude while working in a fast-paced environment
Demonstrate a commitment to excellence and attention to detail

Join our team of hospitality professionals and contribute to the smooth operations of our kitchen.

Qualifications

Previous experience as a Steward or in a similar role preferred
Ability to work in a fast-paced environment
Strong attention to detail and ability to multitask
Ability to lift 25+ pounds and stand for long periods of time
Ability to work flexible hours including weekends and holidays

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

Inkeeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.