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your employer is seeking a friendly Steward to join our team and help create memorable guest experiences. The role covers keeping the kitchen area clean, supporting the dining operation, and contributing to a positive hospitality environment.
Responsibilities include setting up work areas, dishwashing, cleaning floors, waste management, and end-of-shift tidying. This is a hands-on position with weekend and holiday availability required to support guest needs.
Are you ready to be a part of a great team with many growth opportunities? Are you someone that smiles at every person you see or are you someone that strives to make a positive difference in someone's day? Join us as a Steward where your contributions will make a significant impact on our guests' experiences!
The Steward will perform a combination of tasks in order to maintain the Kitchen area with impeccable standards of cleanliness while embracing the values of company culture and guiding principles!
We are an organization driven by our Guiding Principles – Associate Engagement, Presentation of our Hotels, Driving Guest Loyalty, Ensuring Financial Success, Community and Global Focus. We pride ourselves on having a reputation of providing our guests with genuine hospitality and a commitment to service that exceeds their expectations. As a growing organization, our passion is serving guests and providing an unforgettable experience. We create loyal relationships by delivering what was promised with a focus on accountability, attention to detail, integrity and superior quality and service.
The Company provides equal employment opportunities to all Associates and applicants for employment without regard to race, color, national origin, sex (including pregnancy, sexual orientation, transgender status, or gender identity or expression), marital status, religion, age, disability, genetic information, veteran status, or any other characteristics protected by federal, state, or local laws.