Dishwasher/Service Assistant

Denny's; St. Louis (MO); On-site; USD 25,000 - 30,000; Full time

Job summary

A restaurant chain is seeking a Dishwasher/Service Assistant for an entry-level, full-time position in St. Louis. You will be responsible for washing and sanitizing dishes and maintaining a clean work environment. The role offers flexible scheduling and opportunities for growth, contributing to a team-oriented atmosphere.

Qualifications

• Must maintain a clean and sanitized work environment.
• Ability to assist with general kitchen duties.

Responsibilities

• Wash and sanitize all pans, utensils, dishes, and tables for guests.
• Assist with general kitchen duties and support the team as needed.
• Maintain a clean, safe, and sanitized work environment.

Job description

Join to apply for the Dishwasher/Service Assistant role at Denny's.

This job posting is for a position at an establishment owned and operated by an independent franchisee. The franchisee is responsible for all employment-related matters, including requirements for this job and decisions concerning hiring, firing, discipline, supervision, staffing and scheduling. The Franchisor will not receive a copy of your application and does not control or employ the franchisee's staff.

As a Dishwasher, you’ll be responsible for washing and sanitizing all pans, utensils, dishes, and tables for our Guests. The position offers flexible scheduling and competitive pay in a safe and sanitized work environment. The role provides opportunities for growth and development with support from an organization that values leadership, education, and advancement of its employees. Join the team and see your future at Denny's!

Overview

Entry-level, full-time position in a restaurant setting.

Responsibilities

• Wash and sanitize all pans, utensils, dishes, and tables for guests
• Maintain a clean, safe, and sanitized work environment
• Assist with general kitchen duties and support the team as needed
• Support efficient service by following food safety and sanitation guidelines

Job details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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