Dishwasher Part-Time

Covenant Woods; Mechanicsville (VA); On-site; USD 21,000 - 25,000; Part time

Benefits offered by this job

Health Care Plan (Medical)

Retirement Plan (403B)

Life Insurance

Paid Time Off

Short & Long Term Disability

Wellness Resources

Job summary

Covenant Woods is seeking a part-time Dishwasher to maintain cleanliness and sanitation of dishes, utensils, cookware, and kitchen areas. You will support kitchen operations and help provide a safe, organized dining environment for residents and guests, while upholding Covenant Woods' standards.

Role emphasizes weekend shifts (Sat/Sun), 12:00pm–8:00pm usually, with opportunities to assist in events and special functions as needed.

Qualifications

• High school diploma or GED preferred.
• Experience in dishwashing, janitorial, or food service is a plus.
• Healthcare or senior living experience is desirable.

Responsibilities

• Washes, rinses, sanitizes, and stores dishes, glassware, and cookware; operates dishwashing equipment per guidelines.
• Keeps dish rooms and kitchens clean and sanitary, including prep surfaces and storage areas.
• Sweeps, mops, and maintains kitchen floors; removes trash and recyclables.
• Assists with receiving, storing, and transporting food, supplies, and equipment.
• Follows safety, sanitation, and health regulations; reports hazards to supervisors.
• Collaborates with culinary and dining teams and supports events and resident activities.
• Attends meetings and training; maintains professional appearance and uniforms.

Education

High school diploma or GED

Tools

Dishwashing equipment

Job description

PART-TIME OPPORTUNITY

Pay Range: $15.00–$18.50 per hour, based on years of experience

Shifts Available: 12:00pm - Close (Usually 8:00pm)

Schedule: Weekends only (Saturdays and Sundays)

JOB SUMMARY:

The Dishwasher is responsible for maintaining the cleanliness and sanitation of all dishes, utensils, cookware, kitchen equipment, and food service areas. This position plays a vital role in supporting kitchen operations by ensuring a clean, safe, and organized environment while adhering to Covenant Woods food safety, sanitation, and hospitality standards. The Dishwasher contributes to efficient meal service and supports the culinary team in providing exceptional dining experience for residents and guests. Embraces and models Covenant Woods business standards, Code of Conduct, and focuses on the Promise in all aspects of delivery of service.

ESSENTIAL JOB RESPONSIBILITIES:

• Washes, rinses, sanitizes, and properly store dishes, glassware, silverware, cookware, utensils, and kitchen equipment; safely and efficiently operate dishwashing equipment according to manufacturer and departmental guidelines.


• Maintains clean, organized, and sanitary dish rooms, kitchens, service stations, storage areas, coolers, freezers, and assigned work areas; clean and sanitize food preparation surfaces, sinks, equipment, carts, and other areas as assigned.


• Sweeps, mops, and maintains kitchen floors and work areas throughout each shift; remove and properly dispose of trash, recycling, and cardboard from kitchen and service areas.


• Assists with receiving, storing, organizing, and transporting food, supplies, equipment, and deliveries to support efficient kitchen operations.


• Follows proper procedures for handling cleaning chemicals and agents and comply with all food safety, sanitation, infection control, and Virginia Department of Health (VDH) regulations; promptly report equipment malfunctions, maintenance concerns, and safety hazards to supervisors.


• Works collaboratively with culinary and Dining Services team members and support catered events, holiday meals, special functions, and community activities as assigned.


• Attends required departmental meetings and training; maintains a professional appearance and adheres to departmental uniform and grooming standards; performs additional duties as assigned to support departmental operations and resident satisfaction.


• Perform any additional duties as assigned to support departmental operations and resident satisfaction.

Preferred

• High school diploma or GED equivalent.


• Previous dishwashing, janitorial, food service, restaurant, healthcare, hospitality, or senior living experience preferred.

• Experience in a Continuing Care and Retirement Community (CCRC) or Healthcare setting is highly desirable.

• Health Care Plan (Medical, Dental & Vision)


• Retirement Plan (403B)


• Life Insurance (Basic, Voluntary & AD&D)


• Paid Time Off (Vacation, Sick & Public Holidays)


• Short Term & Long Term Disability


• Wellness Resources

• This is a true entry level job opening