Dishwasher & Maintenance — Growth & Flexible Hours

CopperTop Tavern; Village of North Syracuse (NY); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Health Insurance

401K Program and Company Match

Paid Sick Time

Discounted Shift Meal

Direct Deposit available

Job summary

CopperTop Tavern in New York is hiring entry-level staff for both full-time and part-time roles. This hourly opportunity includes hands-on training in a fast-paced, team-oriented environment with room to grow.

No prior experience is required; potential for advancement exists as you learn food safety, dishwashing, and customer service skills. Flexible scheduling and benefits for full-time team members are available.

Qualifications

• Entry-level opportunity with no previous experience required.
• Ability to stand for extended periods and lift up to 50 lbs.
• Open availability and flexibility to work any shift, including closing shifts.

Responsibilities

• Work well under general supervision with other positions in the restaurant.
• Operate the dish machine and maintain cleanliness and safety guidelines.
• Set up, organize, and break down dish racks; manage waste and trash.
• Demonstrate teamwork and contribute to efficient service.

Skills

Consistency and Reliability

Positive Attitude

Outstanding communication skills

High Energy

Teamwork and Customer Service

Job description

CopperTop Tavern in New York is hiring entry-level staff for both full-time and part-time roles. This hourly opportunity includes hands-on training in a fast-paced, team-oriented environment with room to grow.

No prior experience is required; potential for advancement exists as you learn food safety, dishwashing, and customer service skills. Flexible scheduling and benefits for full-time team members are available.