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Chili’s in the United States (Arizona) is looking for a Kitchen/Heart of House Team Member to help keep dishes moving and the pace steady during shifts. You will wash ware, keep the dish area clean, and support a safe, welcoming dining room culture.
This role requires reliability, teamwork, and the ability to multitask in a fast-paced restaurant environment. Part-time or full-time options, with weekend and holiday shifts, may fit around your schedule, and growth opportunities exist within
Our Kitchen, or as we like to say at Chili’s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili’s. If you take pride in great team work, then we want to hear from you!
Chili’s was born in Dallas, Texas in 1975. Since then, we’ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.