Dishwasher & Kitchen Support — Weekday Schedule & Benefits

Aramark; Virginia (MN); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Monday - Friday

Limited late nights or weekends!

PTO / Vacation & Holiday Pay (FT)

Excellent benefits: Medical, Vision, &

Front Line Education Assistance

Job summary

Aramark is seeking a General Utility Worker to maintain cleanliness of dishes and equipment in our on-site environments. This role supports our LifeWorks division and contributes to a safe, service-oriented kitchen culture.

The position offers opportunities within a leading on-site dining provider with flexible hours and comprehensive benefits. Ideal candidates are motivated, adaptable, and capable of working in a fast-paced team setting, ensuring guest satisfaction and adherence to safety

Qualifications

• Understanding of basic sanitation procedures.
• Ability to follow basic safety procedures due to exposure to hazardous chemicals.
• Must be available to work flexible hours including evenings and weekends.

Responsibilities

• Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized.
• Maintains dishwashing station, three compartment sink and related areas cleaned.
• Ensures equipment is clean and in working condition; reports any issues to management.
• Performs other light maintenance and custodial tasks.
• Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.

Skills

Basic sanitation procedures

Job description

Aramark is seeking a General Utility Worker to maintain cleanliness of dishes and equipment in our on-site environments. This role supports our LifeWorks division and contributes to a safe, service-oriented kitchen culture.

The position offers opportunities within a leading on-site dining provider with flexible hours and comprehensive benefits. Ideal candidates are motivated, adaptable, and capable of working in a fast-paced team setting, ensuring guest satisfaction and adherence to safety