Dishwasher & Kitchen Support — Great Benefits

First Watch Restaurants, Inc.; Uniontown (Fayette County); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Health Insurance

Dental & Vision Coverage

401(K) Retirement Savings Program

Paid Time Off (PTO)

Tuition Reimbursement & High School...

Employee Assistance Program

Bright Horizon child & elder care

Job summary

First Watch Restaurants, Inc. is seeking enthusiastic cooks for our Back-of-the-House team to help deliver breakfast, brunch, and lunch with care. You will train in a station based on your comfort and skill, working in a fast-paced kitchen and contributing to a chef-driven, high-quality experience for guests.

We emphasize teamwork, clean stations, and following award-winning recipes with fresh ingredients. The role offers growth within a people-first culture and a national daytime dining concept.

Qualifications

• Communicate well with others and believe in the importance of teamwork.
• Deliver high-quality, safe food in a fast-paced kitchen.
• Follow recipes and use only the freshest ingredients.
• Maintain a clean, sanitized, and organized station.
• Must be at least 18 years of age.

Responsibilities

• Communicate well with others and believe in the importance of teamwork.
• Deliver high-quality, safe food in a fast-paced kitchen.
• Follow our recipes and use only the freshest ingredients.
• Maintain a clean, sanitized, and organized station.
• Must be at least 18 years of age.

Skills

Communication

Teamwork

Food safety

Attention to detail

Job description

First Watch Restaurants, Inc. is seeking enthusiastic cooks for our Back-of-the-House team to help deliver breakfast, brunch, and lunch with care. You will train in a station based on your comfort and skill, working in a fast-paced kitchen and contributing to a chef-driven, high-quality experience for guests.

We emphasize teamwork, clean stations, and following award-winning recipes with fresh ingredients. The role offers growth within a people-first culture and a national daytime dining concept.