Dishwasher & Kitchen Prep Specialist

IHOP

Tracy (CA)

On-site

USD 17,000 - 25,000

Part time

8 days ago
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Job summary

IHOP in Tracy, CA is seeking a reliable dishwashing/kitchen helper to support the cleaning and prep processes. You will assist in food preparation, ensure clean dishes and utensils, and keep the kitchen area sanitary.

You may work indoors or outdoors in a hot, damp environment; must be at least 16 and have a Food Handlers Card prior to employment. Typical duties include handling dishes, operating the dishwashing area, and restocking as needed.

Qualifications

  • Must be at least 16 years old.
  • Must possess and/or obtain a valid Food Handlers Card prior to employment.
  • Ability to work indoors and outdoors, in a hot damp environment.
  • Good personal hygiene is required.
  • Able to place plates, utensils, pans and cases on high and low shelves.

Responsibilities

  • Maintains kitchen work areas, equipment, plate ware and utensils in a clean, sanitary and orderly condition.
  • Assists in food preparation procedures.
  • Scrapes and pre-rinses food from dirty dishes and places them in dishwashing machine.
  • Washes pots, pans, and trays by hand and/or machine.
  • Completes all assigned prep work.
  • Removes trash and garbage to dumpster area.
  • Washes work area tables, walls, refrigerator equipment, cooking equipment and floors.
  • Cleans garbage cans and trash receptacles.
  • Assembles, maintains and breaks down dish machine.

Skills

Good personal hygiene
Stand for long periods
Lift up to 50 pounds

Education

Food Handlers Card

Tools

Knives
Slicing equipment
Dishwashing machine

Job description

IHOP in Tracy, CA is seeking a reliable dishwashing/kitchen helper to support the cleaning and prep processes. You will assist in food preparation, ensure clean dishes and utensils, and keep the kitchen area sanitary.

You may work indoors or outdoors in a hot, damp environment; must be at least 16 and have a Food Handlers Card prior to employment. Typical duties include handling dishes, operating the dishwashing area, and restocking as needed.

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