Dishwasher — Keep Dishes Flowing in a High-Energy Kitchen

Thompson Hospitality

Springfield (VA)

On-site

USD 16,531 - 20,664

Full time

14 days+

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Benefits offered by this job

Competitive benefits

Job summary

A Southern Brunch Destination in Springfield is seeking a dedicated Dishwasher to maintain a clean and efficient kitchen environment. Join a vibrant team creating memorable dining experiences, while performing essential tasks like washing dishes and supporting the culinary crew. Ideal candidates will have experience in a high-volume restaurant, be physically able to lift and move items, and maintain high sanitation standards. Flexible scheduling is required, including weekends and holidays.

Qualifications

  • Experience in a high-volume restaurant preferred.
  • Able to read sanitation and safety instructions.
  • Certification in food safety is a plus.
  • Must work flexible shifts including weekends.
  • Stand for long hours and work in wet conditions.
  • Lift and carry up to 50 lbs.
  • Work in a hot and humid environment.
  • Bend, stoop, and reach frequently.
  • Operate dishwashing equipment safely.

Responsibilities

  • Keep dishes sparkling clean and organized.
  • Maintain high cleanliness and sanitation standards.
  • Support culinary team by handling dirty dishes.
  • Organize and restock supplies for peak hours.
  • Contribute to kitchen efficiency and flow.
  • Ensure exceptional dining experiences through cleanliness.

Skills

Dishwashing experience
Ability to read instructions
Flexibility to work shifts
Physical stamina
Food safety certification

Job description

A Southern Brunch Destination in Springfield is seeking a dedicated Dishwasher to maintain a clean and efficient kitchen environment. Join a vibrant team creating memorable dining experiences, while performing essential tasks like washing dishes and supporting the culinary crew. Ideal candidates will have experience in a high-volume restaurant, be physically able to lift and move items, and maintain high sanitation standards. Flexible scheduling is required, including weekends and holidays.
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