Dishwasher/Janitor

Cheddar's Scratch Kitchen; Louisville (KY); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Flexible schedules

Health and wealth benefits

Dining and other discounts

Opportunities for career growth

Job summary

An established industry player is seeking a dedicated Dishwasher/Janitor to join their team. This entry-level role emphasizes the importance of cleanliness and safety in a bustling restaurant environment. As part of a fun, family-like culture, you will contribute to creating a welcoming experience for guests while enjoying flexible schedules and opportunities for career growth. If you take pride in your work and are ready to start each day with a positive attitude, this could be the perfect opportunity for you.

Qualifications

• Entry-level position with a focus on cleanliness and sanitation.
• Ability to maintain a safe and tidy dish area.

Responsibilities

• Ensure all dishes and utensils are clean and sanitary.
• Maintain a dry dish area to prevent slips and breakages.

Job description

Join to apply for the Dishwasher/Janitor role at Cheddar's Scratch Kitchen.

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Note: Pay for this position varies by location. See additional job details and benefits below.

As our Dishwasher, you'll ensure everything is clean, spotless, and sanitary for all team members and guests. Maintaining a clean restaurant enhances the dining experience. You'll also be responsible for keeping the dish area dry to prevent slips and breakages, ensuring safety.

Working at Cheddar's means:

• Serving up scratch-made food at affordable prices.
• Taking pride in your work and our brand.
• Creating a welcoming experience for guests.
• Starting each day fresh with a positive attitude.
• Being part of a fun, family-like culture that motivates you.

Benefits include:

• Competitive salary with weekly pay.
• Flexible schedules.
• Health and wealth benefits.
• Dining and other discounts.
• Opportunities for career growth.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

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